Posted on 11/08/2013 3:59:43 PM PST by servo1969
After using Lea and Perrins for years we tried the Frenchs brand and like it better.
Au contraire, it is pronounced “wooster” the rest is silent
“Truth. I also like to put a few drops in olive oil for dipping French bread.”
Fresh ground black pepper added to the olive oil/Worchestershire Sauce makes it all an exceptional delicacy...
See my post No 40, immediately ahead of yours.
“Sorry - wrong! It is pronounced WOO ster. The sher is silent as in fart.”
You are correct, but you’ll never convince anyone
I make my own honey mustard that I use on chicken when I bake it in the oven
Beat boneless skinless chicken breasts flat
Slice some bacon into bits and fry it
Brown chicken in bacon grease
Place chicken in a pan and coat with honey mustard, top with cheddar cheese and finally bacon bits
Bake til done
My fave chicken recipe
I once knew a girl (a pretty one too) from Chester, S.C. It took me at least 15 minutes to figure out where she was from. It kept coming out as Shasta,
Then how do you differentiate between Worcester and Worcestershire? They’re different places?
Must be where they make the rootbeer /s
Thanks. Had no idea what a “skip” was supposed to be.
Wish they’d speak English.
Really like that series, Henry Porter and the Worcestershire Sauce.
Around 30 years ago my parents tipped me off that Crystal hot sauce was better than McElhennies Tobasco.
Sure enough, I liked it better and it was a lot cheaper, not that Tobasco was really expensive.
“I took stupid pills instead of a multivitamin this morning.”
No - I think the writer did. I was thinking the same thing. Of course I suppose maybe the recipe they are using now is NOT the original. But I’m guessing they just discovered an early copy of the recipe.
Not talking places
Reminds me of the Austin Powers movie where he speaks with his Dad speak english English.
https://www.youtube.com/watch?v=NIaiW1XrzxA
I always suspected pickles. ;)
It could be that all youse guys need to get it right would be a little speech therapy
bmk
“I read years ago that no one person knew Col. Sanders receipt.”
I read a while ago that Thomas’s English muffins were suing an exec who left the company, he was one of a handful of employees who knew their recipe.
I love those and the real ones are completely different from the fake ones. Only the real ones split into a big half and a smaller half. It’s pretty fascinating.
Disclaimer: Opinions posted on Free Republic are those of the individual posters and do not necessarily represent the opinion of Free Republic or its management. All materials posted herein are protected by copyright law and the exemption for fair use of copyrighted works.