Actually, try Sous Vide cooking with it and see how it turns out. I wouldn't fry because you would probably break the dressing, but the slow, sealed Sous Vide cooking may work.
3 posted on 08/22/2008 4:38:34 PM PDT by mnehring
(http://www.heyobamababy.com/obama_baby_cool_cat.htm)
Actually, try Sous Vide cooking with it and see how it turns out. I wouldn't fry because you would probably break the dressing, but the slow, sealed Sous Vide cooking may work.
I'm not familiar with Sous Vide, I'll look into it.
42 posted on 08/22/2008 5:31:09 PM PDT by Sonny M
("oderint dum metuant")