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Billís Crisp Roast Duck
BillLawrenceOnline.Com ^ | 2-10-11

Posted on 02/10/2011 2:36:06 PM PST by Tribune7

Here's a delightful way to treat your special guy or gal on Valentine's Day, and it's much easier to prepare than you'd suspect. Serve with baked potato and Brussels sprouts. A Black Forest cake would truly be a satisfying and romantic dessert.

(Excerpt) Read more at billlawrenceonline.com ...


TOPICS: Food
KEYWORDS: cookery; duck; food; recipe
If you are going to do this for Feb. 14 you might not want to wait to do the shopping.
1 posted on 02/10/2011 2:36:08 PM PST by Tribune7
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To: Tribune7

later


2 posted on 02/10/2011 3:28:26 PM PST by varina davis (Life is not a dress rehearsal)
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To: Tribune7

I love Duck - it has to be the easiest poultry to Bake.

Throw it on a rack pan - fork the skin - shake salt and pepper on the skin - throw it in the over - come back in a couple of hours - take it out of the oven - eat:>)


3 posted on 02/10/2011 3:40:09 PM PST by libertarian27 (Ingsoc: Department of Life, Department of Liberty, Department of Happiness)
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