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Preparedness for Dark Times
SurvivalBlog.com ^ | 5/13/12 | John D.

Posted on 05/13/2012 3:20:10 PM PDT by Kartographer

I am a deputy sheriff in Louisiana and patrol primarily on the night shift. A few nights ago my shift was alerted that the main city in our parish was under a complete "black out", meaning a total loss of ALL electricity. The reason for the blackout was unknown but the repercussions were great. The power stayed out for a mere hour and a half, but that was all it took to cause chaos all throughout the city. In this hour and a half multiple shootings occurred, multiple wrecks occurred on the highways and city streets, and multiple stores and businesses were broken into and looted due to security systems malfunctioning. All within that small hour and a half. It really shows how fragile the order in our cities hangs in the balance. People who would probably have been watching television or engaging in other peaceful activities, were gathering in the streets starting fights. All because the lights and tv turned off. Wow. Only a handful of people had nothing to worry about because they were prepared with a few necessities such as: flashlights, food, water, protection (I.e. Rifle, handgun, or shotgun).

(Excerpt) Read more at preparednessdaily.com ...


TOPICS: Miscellaneous
KEYWORDS: 2012; banglist; preparedness; preppers
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To: JRandomFreeper

Got it - it has a capicitor bank in the middle.

Like I said - too small to be of use.


101 posted on 05/13/2012 8:43:23 PM PDT by patton (DateDiff)
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To: patton
No. Go look at schematics. It's a true sine wave inverter that can be synced at the triacs.

Outback has some monster ones for use in grid-tie applications.

/johnny

102 posted on 05/13/2012 8:46:36 PM PDT by JRandomFreeper (Gone Galt)
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To: patton
too small to be of use.

And the paired 3kw units have an effective 50 amp service plug. Hell, my entire house runs on a 60 amp service. What are you talking about 'too small'?

I think your technology is dated and you need to study up on modern inverter tech.

A 12 or 24VDC genset feeding an inverter can make any kind, frequency, or phase AC that you care to specify. I can get 400hz, 3 phase, 480VAC out of inverters that stack nicely. At respectable power levels, like 30kW.

An inverter doesn't care about whether the power comes from solar panels, or an alternator.

And Honda married an alternator and a modern inverter.

No-one has used banks of capacitors for phase regulation in years. Or motor driven inductors for that matter. Or even sync-selsyn equipment.

The F-16 does still have a motor generator for some of the 400Hz ac stuff, but solid state is taking over.

/johnny

103 posted on 05/13/2012 9:00:48 PM PDT by JRandomFreeper (Gone Galt)
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To: Running On Empty

marking


104 posted on 05/13/2012 9:06:13 PM PDT by Running On Empty (The three sorriest words: "It's too late")
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To: JRandomFreeper
I don't want them for scrambled eggs, but for everything else, they are just fine. They make great crepes.

Good to know. Crepes are quick to cook and are very versatile.

105 posted on 05/13/2012 9:08:55 PM PDT by bgill
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To: FreedomPoster
I’d sure like to see a town identified here.

Me, too. It went from the main city in the parish to a small town.

106 posted on 05/13/2012 9:15:02 PM PDT by bgill
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To: bgill
And cheap. Flour, milk powder, egg powder, baking powder, salt, melted fat of some kind and water for savory crepes. Add some sugar for dessert crepes.

Fast, easy, and good. Pancakes are basically the same, just thicker.

And much better than attempting scrambled eggs from powder.

/johnny

107 posted on 05/13/2012 9:15:21 PM PDT by JRandomFreeper (Gone Galt)
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To: djf

I was asked what I wanted for Mother’s Day. I asked for a solar generator. Didn’t get one.


108 posted on 05/13/2012 9:21:51 PM PDT by bgill
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To: Fee
Provident Pantry and Mountain House taste good. Tried Wise buckets where the meal comes in pouches. No meat in meals, but soy substitutes

Be careful of soy substitutes. That stuff can tear your tummy up something awful. I'd hate to go through that especially with a tp and facility shortage.

109 posted on 05/13/2012 9:26:02 PM PDT by bgill
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To: JRandomFreeper

what is good for scrambled eggs? other than real eggs....any product out there that is the real deal?


110 posted on 05/13/2012 9:28:43 PM PDT by cherry
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To: bgill
God gave me too many squirrels and feral hogs to be eating meat substitutes. I am truly blessed.

Soy sucks, unless it's soy sauce for flavoring, or spicy bean paste.

/johnny

111 posted on 05/13/2012 9:29:13 PM PDT by JRandomFreeper (Gone Galt)
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To: JRandomFreeper

Johnny, would you mind posting your crepe recipe using powdered eggs?

Thanks,
Susan


112 posted on 05/13/2012 9:32:29 PM PDT by DukeBillie
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To: cherry
Real eggs. I've done all I can. Researched it, tried it all, looked in McGee for technical tricks, and all I can come up with is real eggs. Same for over easy.

So now I have access to local chickens and fresh eggs. One does what one must.

However... that being said... if you can raid a duck's nest and get freshly laid eggs (a black marker is good for marking older eggs)... duck and goose eggs are to die for when making scrambled eggs, omelets, or over easy. Big, rich, and full of flavor. I never pass a chance to steal duck eggs.

But mark them. First day you check the nest when mom is off it. Mark all of them.

You can take the unmarked ones the next day.

Getting an older egg is less than optimal.

/johnny

113 posted on 05/13/2012 9:35:24 PM PDT by JRandomFreeper (Gone Galt)
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To: JRandomFreeper

Lots of squirrels, fish, snakes, deer and other creatures here. Someone cleared out the feral hogs here a couple years ago. Soy sauce on pork chops, yummmm. Super fresh, like hours, pork chops grilled just right tastes like beef, double yummm.


114 posted on 05/13/2012 9:37:11 PM PDT by bgill
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To: DukeBillie
Don't mind, but I'll have to make it in the morning so I can get quantities. That's like my cornbread or biscuit recipes. I have no idea how much of what I use, I've been doing it so long.

/johnny

115 posted on 05/13/2012 9:39:46 PM PDT by JRandomFreeper (Gone Galt)
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To: bgill
And I have a lake full of fish within walking distance. Neighbor pulled a 44lb yellow cat out 2 weeks ago. I grabbed the head and cut the cheek steaks off of it. They were bigger than some cappie that I've eaten.

/johnny

116 posted on 05/13/2012 9:43:29 PM PDT by JRandomFreeper (Gone Galt)
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To: JRandomFreeper
Duck eggs make really good smooth cheesecake, too. The only thing I don't care for them in is angel food cake, as they seem to make the cake taste a little metallic.

Don't use a “permanent” marker as it may make the future ducklings ill, esp. if you mark the end that has the air sac.

117 posted on 05/13/2012 9:46:15 PM PDT by piasa (Attitude adjustments offered here free of charge)
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To: tumblindice

OMG....stop. That was so funny, my ribs ache!


118 posted on 05/13/2012 9:50:54 PM PDT by Windflier (To anger a conservative, tell him a lie. To anger a liberal, tell him the truth.)
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To: piasa
Another egg thief. ;)

Only problem I've had cooking with them is sometimes a faintly fishy taste. I assume that's from eating the greens in the lake. And for me, that's no downside for breakfast, as Sunday breakfast special here is herring, stewed tomatoes and beer.

For all my baking, I use dried eggs. Never made a cheesecake with dried egg though. Cheesecakes are too blasted expensive to make these days.

/johnny

119 posted on 05/13/2012 9:53:57 PM PDT by JRandomFreeper (Gone Galt)
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To: JRandomFreeper
Neighbor pulled a 44lb yellow cat out 2 weeks ago.

That's a BIG cat! Had he drowned? lol

120 posted on 05/13/2012 9:57:16 PM PDT by Errant
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