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To: IMR 4350

Thanks for the good advice. It makes sense. Not as gamey.


38 posted on 04/05/2013 8:06:09 PM PDT by laplata (The Answer To 1984 Is 1776)
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To: laplata

Wild pig is a bit gamey no matter when you take it, but if you cook it right you can make it work for you instead of against you.

Green acorns and pecans will make the fat really bitter.

About the only way to cook around the bitter is to trim it really good then put it on a slow smoker for 12 to 14 hours.


43 posted on 04/05/2013 8:22:03 PM PDT by IMR 4350
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