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To: rabidralph

I was a bit confusing: If the juice is clear; it’s done. The stuff about pinkishness is just if you can’t tell. (If there’s no juice it’s way done! :^D)


10 posted on 09/10/2010 8:43:04 PM PDT by dangus
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To: dangus
IT'S DONE!!! Thank you all! I wish you all lived nearby so I could share it with you.


I used Walker's Wood Jerk Seasoning

19 posted on 09/10/2010 8:52:54 PM PDT by rabidralph
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