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MUSTARD OIL

Posted on 04/14/2012 6:17:05 PM PDT by mamelukesabre

Mustard oil is amazing! I use it to cook everything now. You know that hot spicy mustard sauce they have in Chinese restaurants? This stuff has that same fiery zing even though its just cooking oil. I like it almost as much as Worcestershire sauce.


TOPICS: Chit/Chat; Food
KEYWORDS: mustard; mustardoil; oil
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I'm going to make something that uses BOTH mustard oil AND Worcestershire sauce! Ooooh boy, this is gonna be sooo goood!
1 posted on 04/14/2012 6:17:11 PM PDT by mamelukesabre
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To: mamelukesabre

Or not. :)


2 posted on 04/14/2012 6:18:32 PM PDT by Jonty30 (What Islam and secularism have in common is that they are both death cults.)
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To: mamelukesabre
Dude, put down the wimpy stuff and go get some Habenjero Tequilla oil. Trust me, it'll do ya good.
3 posted on 04/14/2012 6:19:23 PM PDT by irishtenor (Everything in moderation, however, too much whiskey is just enough... Mark Twain)
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To: Jonty30
SOMEBODY has the munchies...
4 posted on 04/14/2012 6:20:11 PM PDT by null and void (Day 1180 of America's ObamaVacation from reality [Heroes aren't made Frank, they're cornered...])
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To: mamelukesabre

I take Olive Oyl on me spinach.

She said she didn’t go in for that kinky stuff but she’s a naughtier girl than she knew.


5 posted on 04/14/2012 6:20:49 PM PDT by cripplecreek (What does it profit a man if he gains the whole world but loses his soul?)
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To: irishtenor

ghost chili oil.


6 posted on 04/14/2012 6:22:14 PM PDT by Jonty30 (What Islam and secularism have in common is that they are both death cults.)
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To: mamelukesabre

My husband would love this....thanks!


7 posted on 04/14/2012 6:25:42 PM PDT by CatherineofAragon (Time for a write-in campaign...Darryl Dixon for President)
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To: Jonty30

I said do ya good, not kill you.


8 posted on 04/14/2012 6:26:58 PM PDT by irishtenor (Everything in moderation, however, too much whiskey is just enough... Mark Twain)
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To: cripplecreek

Hmmm, that might make a good tagline.


9 posted on 04/14/2012 6:27:10 PM PDT by mamelukesabre (I take Olive Oyl on me spinach. She said she didn’t go in for that kinky stuff but she does now)
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To: irishtenor

I personally can’t handle anything much stronger than your standard green or white onion, but if it was my last meal, I might as well jump in, feet first.


10 posted on 04/14/2012 6:34:12 PM PDT by Jonty30 (What Islam and secularism have in common is that they are both death cults.)
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To: mamelukesabre

Olive oil and mustard powder. Soak for a couple of days then use. Olive oil is great stuff as a base for marinades. Soak your favourite herb in it for a few days and use.


11 posted on 04/14/2012 6:36:14 PM PDT by SkyDancer ("Talent Without Ambition Is Sad - Ambition Without Talent Is Worse")
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To: Jonty30

You couldn’t eat anything made with that could you?


12 posted on 04/14/2012 6:37:41 PM PDT by Mmogamer (I refudiate the lamestream media, leftists and their prevaricutions.)
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To: SkyDancer

...or just buy oil pressed from mustard seed...aka mustard seed oil.


13 posted on 04/14/2012 6:40:18 PM PDT by mamelukesabre (I take Olive Oyl on me spinach. She said she didn’t go in for that kinky stuff but she does now)
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To: Jonty30

I love hot foods. The hottest I ever had was “The Man” sauce from Dixie’s BBQ here in Seattle. All you needed was to dip a toothpick in the sauce and rub it on your sandwich, and it was still too hot for most people. I had three scoops on my sandwich and almost died.


14 posted on 04/14/2012 6:40:18 PM PDT by irishtenor (Everything in moderation, however, too much whiskey is just enough... Mark Twain)
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To: mamelukesabre

So - as someone who loves spicy stuff, but not mustard - does it taste like mustard or make food taste like mustard?


15 posted on 04/14/2012 6:41:41 PM PDT by WayneM (Two things are infinite: the universe and human stupidity; and I'm not sure about the the universe.)
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To: irishtenor

Anybody else try “The Man”???


16 posted on 04/14/2012 6:42:13 PM PDT by irishtenor (Everything in moderation, however, too much whiskey is just enough... Mark Twain)
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To: mamelukesabre

Oh Popeye!


17 posted on 04/14/2012 6:42:49 PM PDT by cripplecreek (What does it profit a man if he gains the whole world but loses his soul?)
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To: Mmogamer

Not one bite, not if I want to ses tomorrow. :)

But if I knew I wasn’t going to see tomorrow, it’d ne, “What the hey.”


18 posted on 04/14/2012 6:44:32 PM PDT by Jonty30 (What Islam and secularism have in common is that they are both death cults.)
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To: irishtenor

http://www.youtube.com/watch?v=EUdvGb6Z4uM


19 posted on 04/14/2012 6:46:39 PM PDT by mamelukesabre (I take Olive Oyl on me spinach. She said she didn’t go in for that kinky stuff but she does now)
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To: mamelukesabre

Mix :
(1) tablespoon of cayenne pepper,
(1) of cumin,
(1) of mustard powder

with
1/4 cup of pure honey,
1/4 cup of Wild Turkey 101

Blend thoroughly and then coat boneless chicken breasts, toss into hot skillet, while cooking add 1 teaspoon of lime juice, 1/2 cup of sliced white onion, 1/2 cup of chopped green onions, 1/4 cup of pure olive oil.

Serve over rice or noodles as preferred, have plenty of cold water on hand, it’s going to be spicy. :)


20 posted on 04/14/2012 6:50:29 PM PDT by mkjessup (Finley Peter Dunne- "Politics ain't beanbag")
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To: mamelukesabre

Okay but sometimes you can’t get it so you have to make your own. At least where I am.


21 posted on 04/14/2012 6:52:32 PM PDT by SkyDancer ("Talent Without Ambition Is Sad - Ambition Without Talent Is Worse")
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To: WayneM

no.

It tastes like cooking oil but with the burning sensation in your nose that hot mustard has


22 posted on 04/14/2012 6:58:01 PM PDT by mamelukesabre (I take Olive Oyl on me spinach. She said she didn’t go in for that kinky stuff but she does now)
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To: mamelukesabre

Mustard oil is also being touted as a ‘health’ item. Since its so prevalent in Indian cooking I’m going to guess its part of the Ayurvedic health grouping.


23 posted on 04/14/2012 6:59:54 PM PDT by Tainan (Cogito, ergo conservatus sum)
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To: mamelukesabre

So you waste our time with a vanity? Do you ever consider other peoples needs? What about Laz? Did you consider him before posting this drivel? I didn’t think so.


24 posted on 04/14/2012 7:04:07 PM PDT by BipolarBob (Yes I backed over the vampire, but I swear I did not see it in my rearview mirror.)
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To: mamelukesabre

How bout I send you a few million garlic mustard plants - yeah that’ll probably work the same :-)


25 posted on 04/14/2012 7:04:19 PM PDT by bigbob
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To: irishtenor
My paint stripper is Habenjero Tequilla oil.
26 posted on 04/14/2012 7:07:30 PM PDT by cpdiii (Deckhand, Roughneck, Mud Man, Geologist, Pilot, Pharmacist. THE CONSTITUTION IS WORTH DYING FOR!)
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To: mamelukesabre; a fool in paradise

It is a banned chemical weapon that was used extensively during World War I.


27 posted on 04/14/2012 7:09:30 PM PDT by Revolting cat! (Let us prey!)
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To: BipolarBob; Lazamataz

Don’t you think you should ping him if you’re going to talk about him?


28 posted on 04/14/2012 7:11:06 PM PDT by mamelukesabre (I take Olive Oyl on me spinach. She said she didn’t go in for that kinky stuff but she does now)
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To: mamelukesabre

You did that for me.

http://www.freerepublic.com/focus/f-chat/2869859/posts


29 posted on 04/14/2012 7:18:50 PM PDT by BipolarBob (Yes I backed over the vampire, but I swear I did not see it in my rearview mirror.)
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To: mkjessup; mamelukesabre

Could y’all get on libertarian27’s weekly FReeper recipe ping? I could have missed this otherwise, and there are lots of folks on that thread who *love* their spicy stuff.
Just consider it a public service. :)


30 posted on 04/14/2012 7:19:21 PM PDT by Silentgypsy
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To: cpdiii
My paint stripper is Habenjero Tequilla oil.

Yeah...I think I caught her act a few times in Tiajawana

31 posted on 04/14/2012 7:20:03 PM PDT by Tainan (Cogito, ergo conservatus sum)
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To: mamelukesabre

Being an entrepreneur, I am always looking for a need that is not filled.

I love Indian spices and Chinese sauces. Problem is, I don’t trust foreign sources for such things. Some of those guys would poison a customer for a dollar.

Someone needs to start growing the herbs and spices and making organic spices and such right here in America.

I would buy it if I could find it.


32 posted on 04/14/2012 7:42:30 PM PDT by darth
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To: mamelukesabre

I’ll have to try the mustard.
Two years ago I developed an allergy to peppers and tomatos.
I get hives and my throat swells up and I have difficulty breathing if I eat them. I can’t think of a worse curse. Everything good has tomatos or peppers or both.
The mustard oil might be just what I need to give things a zing.


33 posted on 04/14/2012 7:54:02 PM PDT by BuffaloJack (End Obama's War On Freedom.)
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To: BuffaloJack

That or black pepper.


34 posted on 04/14/2012 7:56:58 PM PDT by mamelukesabre (I take Olive Oyl on me spinach. She said she didn’t go in for that kinky stuff but she does now)
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To: irishtenor
Anybody else try “The Man”???

About a decade ago I was in town visiting Microsoft. My hosts took me to Dixies for lunch one day. After going through the black lady's soup nazi-style ordering we went outside to eat.

An old black guy was wandering around with a pot ladling "The Man" onto folks sandwiches. My host told him to SLOP some on my sandwich. Which he did. Then they proceeded to laugh uproariously while I tried to eat it. It was too freaking hot.

This was 2001. They did put some of The Man into a very small pimento jar to take home with me as a souvenir. Do you know, 11 years later I STILL have that jar in my fridge! I use it, in very small amounts, to flavor spaghetti and chili sauces. It's never gone bad. I think mold is scared of it.

35 posted on 04/14/2012 8:09:18 PM PDT by VeniVidiVici (The Democrat Ku Klux Klan is alive and well - Ogletree, Sharpton, Williams, Jackson)
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To: mamelukesabre

A few notes (a useful list that would be good to save):

Some chefs now regard the “ultimate” sauce as a 50/50 mix of Worcestershire sauce and Tabasco Sauce.

The two together are the western equivalent of Chinese Five Spice Powder, which is supposed to be a perfect blend of Yin and Yang ingredients to achieve culinary balance.

Except it is a near perfect blend of sweet-sour-salty-bitter-savory(umami)-spicy(piquance), so when added to recipes that have fats (fatty or oily taste), it covers most the taste spectrum, except for coolness (minty, menthol or camphor), astringent (alum or lemon), heartiness (as from alcohol), and numbness (such as from nutmeg or clove).

To create a functional balance of combinations of the above in your cooking turns ordinary food into something special.

*******************

Otherwise, it’s important to know that mustard and other spicy foods are known to irritate cells in the intestine that could impact inflammatory conditions from IBS to arthritis. However the cure for this is simple: peppermint. For some reason peppermint soothes these cells, and can help alleviate some of these problems.

So if you have such problems, but like spicy food to include mustard, be sure to finish off your meal with some real peppermint candies, or some Altoids.


36 posted on 04/14/2012 8:12:49 PM PDT by yefragetuwrabrumuy ("It is already like a government job," he said, "but with goats." -- Iranian goat smuggler)
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To: yefragetuwrabrumuy

Are you sure you aren’t thinking of nightshade(tomato, pepper, eggplant, etc)? I’ve never heard of the mustard family(cabbage, cauliflower, broccoli) having any harmful side effects.


37 posted on 04/14/2012 8:17:44 PM PDT by mamelukesabre (I take Olive Oyl on me spinach. She said she didn’t go in for that kinky stuff but she does now)
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To: VeniVidiVici

That old black man was Mr. Porter, the owner. He died last year.
I had three scoops on my sandwich. And yes, it was like a nazi soup kitchen going through her line :>)


38 posted on 04/14/2012 8:18:17 PM PDT by irishtenor (Everything in moderation, however, too much whiskey is just enough... Mark Twain)
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To: mamelukesabre

speaking of new things to try, try some Asian Sesame Oil on your salad with balsamic vinegar

Sesame noodles taste so much like they have peanut butter on them its freaky


39 posted on 04/14/2012 8:18:32 PM PDT by Mr. K (If Romney wins the primary, I am writing-in PALIN)
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To: irishtenor

What city was this?


40 posted on 04/14/2012 8:21:58 PM PDT by mamelukesabre (I take Olive Oyl on me spinach. She said she didn’t go in for that kinky stuff but she does now)
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To: mamelukesabre

Seattle


41 posted on 04/14/2012 8:23:20 PM PDT by irishtenor (Everything in moderation, however, too much whiskey is just enough... Mark Twain)
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To: yefragetuwrabrumuy

OMG I love chinese ‘five spice’ sauces and basting for duck

slow cook a duck on a turning spit (one of thise Ron Popiel or Ronco products does a great job) until most of the fat drips away- keep basting it in the five spices and make a dipping sauce from it

you will be sucking every bit of meat off the bones


42 posted on 04/14/2012 8:23:47 PM PDT by Mr. K (If Romney wins the primary, I am writing-in PALIN)
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To: mamelukesabre; BipolarBob
I love you both. Don't fight; you are tearing this family apart!
43 posted on 04/14/2012 8:24:04 PM PDT by Lazamataz (Shut up and drill.)
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To: mamelukesabre

http://www.sciencedaily.com/releases/2011/04/110419101234.htm

“Our research shows that peppermint acts through a specific anti-pain channel called TRPM8 to reduce pain sensing fibres, particularly those activated by mustard and chili. This is potentially the first step in determining a new type of mainstream clinical treatment for Irritable Bowel Syndrome (IBS).”


44 posted on 04/14/2012 8:30:50 PM PDT by yefragetuwrabrumuy ("It is already like a government job," he said, "but with goats." -- Iranian goat smuggler)
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To: Revolting cat!

Crazy Jerry's Mustard Gas


45 posted on 04/14/2012 9:57:38 PM PDT by kitchen (America or obama - you can't have both.)
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To: mamelukesabre

The wild mustard is in bloomright now all over the South.


46 posted on 04/14/2012 10:50:14 PM PDT by fella ("As it was before Noah, so shall it be again.")
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To: irishtenor
there's a place in Denton Texas called Roosters' and they have a Hell Buger that you have to sign a waiver before they let you order it.
47 posted on 04/14/2012 10:59:08 PM PDT by fella ("As it was before Noah, so shall it be again.")
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To: irishtenor

Meh. Habanjero and most other chili peppers just drown out all other flavors. Why not just stick a fork in your eye while you eat? Worse still, they actually cause permanent damage to taste buds, so eventually no other food tastes much at all.


48 posted on 04/15/2012 5:04:48 AM PDT by dangus
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To: dangus
Worse still, they actually cause permanent damage to taste buds, so eventually no other food tastes much at all.

Makes me wonder if that's part of the reason behind the trends of seasoning everything to death lately. There are no subtle flavors any more. Everything is loud and crass. TV, movies, fashion, food.
49 posted on 04/15/2012 5:35:45 AM PDT by visualops (artlife.us)
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To: mamelukesabre

50 posted on 04/15/2012 5:43:08 AM PDT by JoeProBono (A closed mouth gathers no feet - Mater tua caligas gerit ;-{)
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