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Restaurant shut down after roadkill brought into kitchen
wkyt.com/wymt ^
| Fri 2:22 PM, Sep 28, 2012
| Brittany Pelletz
Posted on 09/29/2012 7:16:52 AM PDT by skinkinthegrass
WILLIAMSBURG, Ky. (WKYT) - A Chinese restaurant forced to shut its doors after getting caught with a dead deer in the kitchen.
It happened Thursday afternoon at the Red Flower Chinese Restaurant in Williamsburg.
"We were actually joking about the, you know, the whole Chinese restaurant. You know some rumors that you hear," says Katie Hopkins, a customer of the Red Flower restaurant.
But, Hopkins and her friends never imaged what would happen next, after finishing up a buffet lunch.
"Two of the workers came in wheeling a garbage can and they had a box sitting on top of it. And hanging out of the garbage can, they were trying to be real quick with it. So that nobody could see it. But there was like a tail, and a foot and leg. Sticking out of the garbage can and they wheeled it straight back into the kitchen," adds Hopkins.
(Excerpt) Read more at wkyt.com ...
TOPICS: Agriculture; Food; Health/Medicine; Humor
KEYWORDS: chinese; restaurant; roadkill; shutdown
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almost just in time for lunch..tailgatin'..eat happy. 8-D
To: skinkinthegrass
Damn, there’s a place I eat at that his it on the menu. I hope they don’t get shutdown also.
2
posted on
09/29/2012 7:18:10 AM PDT
by
BobL
(You can live each day only once. You can waste a few, but don't waste too many.)
To: skinkinthegrass
Venison is good. As long as the meat is good whats wrong? Its not like it was a 4 day old cat or opossum scraped up off the road.
Thats reserved for the Saturday buffet.
3
posted on
09/29/2012 7:19:45 AM PDT
by
driftdiver
(I could eat it raw, but why do that when I have a fire.)
To: skinkinthegrass
4
posted on
09/29/2012 7:20:26 AM PDT
by
deport
To: driftdiver
Lawson tells us that the owner's son admitted to picking up a dead deer off the side of I-75 north in Williamsburg.
We don't know how long the deer was lying on the side of the road. I commute to Madison each day. I see what happens to roadkill deer over a very shot time. It ain't pretty. Maggots, anyone?
5
posted on
09/29/2012 7:22:52 AM PDT
by
Dr. Sivana
("I love to watch you talk talk talk, but I hate what I hear you say."--Del Shannon)
To: skinkinthegrass
Stray cats and dots will be breathe easy for a while.
6
posted on
09/29/2012 7:23:19 AM PDT
by
I want the USA back
(Sheep have 2 speeds: graze and stampede.)
To: skinkinthegrass
Dang....
You Kill 'Em... We Grill 'Em...
What's wrong with that... ??
7
posted on
09/29/2012 7:23:52 AM PDT
by
Wings-n-Wind
(The main things are the plain things!)
To: skinkinthegrass
8
posted on
09/29/2012 7:24:34 AM PDT
by
red-dawg
To: BobL
(was) red flower = (now ;) deer flower...hold the soy sauce / antlers / hoof, pllllleeeease. ;-)
9
posted on
09/29/2012 7:26:10 AM PDT
by
skinkinthegrass
(WA DC E$tabli$hment; DNC/RNC/Unionists...Brazilian saying: "$@me Old $hit; w/ different flie$" :^)
To: skinkinthegrass
After eating breakfast this A.M., am missing a lizard that was in the house. Maybe the restaurant has him or has already served him up.
10
posted on
09/29/2012 7:28:36 AM PDT
by
no-to-illegals
(Please God, Protect and Bless Our Men and Women in Uniform with Victory. Amen.)
To: Dr. Sivana
Just add a little more garlic, gives the maggots a little tang.
But seriously is this really a shock to anyone?
11
posted on
09/29/2012 7:28:59 AM PDT
by
driftdiver
(I could eat it raw, but why do that when I have a fire.)
To: red-dawg
how could you tell? ...just a wittle (elmer fund :) gamey?
12
posted on
09/29/2012 7:29:08 AM PDT
by
skinkinthegrass
(WA DC E$tabli$hment; DNC/RNC/Unionists...Brazilian saying: "$@me Old $hit; w/ different flie$" :^)
To: skinkinthegrass
Obummer always prefers to eat roadkill dog at his fav restaurant, “Ba Fam Goo”
13
posted on
09/29/2012 7:30:07 AM PDT
by
bunkerhill7
(yup-Who knew??)
To: no-to-illegals
why?...that was a five-line skink...where are mah chil'ren?
14
posted on
09/29/2012 7:31:14 AM PDT
by
skinkinthegrass
(WA DC E$tabli$hment; DNC/RNC/Unionists...Brazilian saying: "$@me Old $hit; w/ different flie$" :^)
To: driftdiver
But seriously is this really a shock to anyone?
Well, kinda. You see, the way the Chinese tend to cook meat would make the venison tough and chewy, and I imagine they would ty to pass it off as chopped pork in those dishes that have the tiny chopped pork.
Also, I thought they were happy to kill the meat, but didn't actually go for roadkill. The ducks in the pond at the old folks home would be in danger, but the road kill possum would be picked up by some relatives of the Clampetts.
15
posted on
09/29/2012 7:33:04 AM PDT
by
Dr. Sivana
("I love to watch you talk talk talk, but I hate what I hear you say."--Del Shannon)
To: skinkinthegrass
if I goofed and ate the lizard, at least I didn’t have to pay menu price.
16
posted on
09/29/2012 7:33:49 AM PDT
by
no-to-illegals
(Please God, Protect and Bless Our Men and Women in Uniform with Victory. Amen.)
To: driftdiver
I never eat a Chinese restaurants ,I worked delivering produce and saw what goes on in the back
To: driftdiver
Just add a little more garlic, gives the maggots a little tang.i don't know???...the garlic, maybe a little much..but, i do feel a bit peckish...
18
posted on
09/29/2012 7:36:27 AM PDT
by
skinkinthegrass
(WA DC E$tabli$hment; DNC/RNC/Unionists...Brazilian saying: "$@me Old $hit; w/ different flie$" :^)
To: skinkinthegrass
19
posted on
09/29/2012 7:36:36 AM PDT
by
COBOL2Java
(I'm not voting for Obama, so therefore I must be helping Romney!)
To: red-dawg
check out vid on youtube set to tune of Cats in the Cradle
There’s a cat in the kettle at the Peking Moon
The place I go everyday at noon...
..but Garfield’s on my fork
He’s purring on my fork
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