Skip to comments.
Butter vs. Margarine: New Research Reveals Which is Healthier
newsmax ^
| 2/15/2013
| Sylvia Booth Hubbard
Posted on 02/16/2013 2:37:32 PM PST by Signalman
click here to read article
Navigation: use the links below to view more comments.
first previous 1-20 ... 41-60, 61-80, 81-100 ... 201-209 next last
To: bigheadfred
I get it.
My generic Korean name would be Kim Lee-Park (funny if you get it)
61
posted on
02/16/2013 3:38:43 PM PST
by
GeronL
(http://asspos.blogspot.com)
To: ConorMacNessa
So long as it is not hydrogenated I suspect it is OK.
The closer to natural the better IMHO.
62
posted on
02/16/2013 3:40:04 PM PST
by
mylife
(The Roar Of The Masses Could Be Farts)
To: bigheadfred
Seems like most of the chefs on the cooking shows I watch insist on unsalted butter. Yes. Because it messes up your seasoning as you cook. You should add the salt to taste. With already salted butter you can end up with a too salty dish because of the additional sodium in it to what is required for the recipe.
63
posted on
02/16/2013 3:40:32 PM PST
by
444Flyer
(Obama killed the Twinkie, but not the Terrorists in Benghazi. What's wrong with this picture?)
To: Salvey
Wow....bet you remember dinosaurs, too. :-)
To: GeronL
I don’t get it.
But I prolly would if it was Kim Chi Park.
And then you would definitely be invited to Park it somewhere else.
To: Sacajaweau
66
posted on
02/16/2013 3:42:37 PM PST
by
mylife
(The Roar Of The Masses Could Be Farts)
To: Sacajaweau
Ah, yes...Nellie, my pet dinosaur. May she rest in peace.
67
posted on
02/16/2013 3:43:18 PM PST
by
Salvey
To: Signalman
68
posted on
02/16/2013 3:43:41 PM PST
by
muir_redwoods
(Don't fire until you see the blue of their helmets)
To: 444Flyer
Right. (I made a similar reply upthread to another poster)
To: mylife
See how fast you dropped that 'processed' business? Unless you're down there toking that milk right out of the teets, that butter is going to be processed like you've never seen processed stuff processed.
Then there are the pure sucrose fans ~ they never seem to understand that the human liver is going to turn it into something useable like glucose and fructose ~ MY WORD WE'RE OUR OWN HONEY BEES!!!!!!
Currently I'm on a purely natural Mediterranean diet consisting of peanuts, extra virgin olive oil, jamon and bacon!
70
posted on
02/16/2013 3:44:49 PM PST
by
muawiyah
To: 444Flyer; mylife
Thanks for the information, FRiends!
Keep Faith with the Fallen of Benghazi! Let the Obama Regime, for once, tell the Truth!
Fiat Justitia, Ruat Coelum!
Genuflectimus non ad principem sed ad Principem Pacis!
Listen, O isles, unto me; and hearken, ye people, from far; The LORD hath called me from the womb; from the bowels of my mother hath he made mention of my name. (Isaiah 49:1 KJV)
71
posted on
02/16/2013 3:47:49 PM PST
by
ConorMacNessa
(HM/2 USN, 3/5 Marines RVN 1969 - St. Michael the Archangel defend us in Battle!)
72
posted on
02/16/2013 3:48:21 PM PST
by
RedMDer
(Support Free Republic)
To: trebb
I think the chefs calling for unsalted butter do so because of the taste, and how it would affect the final product, rather than anything against using salt per se. I use unsalted because I prefer that but usually keep some salted butter in the freezer for the recipes that call for it.
73
posted on
02/16/2013 3:48:58 PM PST
by
EDINVA
To: Signalman
74
posted on
02/16/2013 3:49:16 PM PST
by
jaz.357
(Contrary To Ordinary)
To: sunshine state
75
posted on
02/16/2013 3:49:56 PM PST
by
muawiyah
To: muawiyah
I eat processed food like everyone else, it is hard to avoid, but I try to stay as close to natural as I can.
I am cooking right now.
76
posted on
02/16/2013 3:50:18 PM PST
by
mylife
(The Roar Of The Masses Could Be Farts)
To: bigheadfred
Kim, Lee and Park (various spellings/translations) make up about 45+% of the family names in South Korea
77
posted on
02/16/2013 3:51:22 PM PST
by
GeronL
(http://asspos.blogspot.com)
To: AU72
LOL if only that were true! As far as diet, I was given advice from Docs based on “research” but I figured out that most of the studies were conducted by a group of people wanting a certain outcome. I’ve had bad cholesteral all my life, and I found that flaxseed, exercise, avacados and nuts (the kind that grow on trees) help. I still am a red meat eater and I love cheese, eggs, bacon, etc., just try to balance things out.
To: jaz.357
To all.....There is no substitute for crisco in Snickerdoodles...unless you don’t really care about our beloved Snickerdoodles.
To: bigheadfred
I call the dictator of North Korea Kim3, with him being the 3rd one
80
posted on
02/16/2013 3:55:11 PM PST
by
GeronL
(http://asspos.blogspot.com)
Navigation: use the links below to view more comments.
first previous 1-20 ... 41-60, 61-80, 81-100 ... 201-209 next last
Disclaimer:
Opinions posted on Free Republic are those of the individual
posters and do not necessarily represent the opinion of Free Republic or its
management. All materials posted herein are protected by copyright law and the
exemption for fair use of copyrighted works.
FreeRepublic.com is powered by software copyright 2000-2008 John Robinson