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TRIPADVISOR DISHES UP THE BEST BBQ SPOTS IN AMERICA (Ga #1? Heresy!
Trip Advisor ^ | 5/8/14 | Staff

Posted on 05/09/2014 3:58:34 AM PDT by Rebelbase

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To: Rebelbase

Total BS. The tip off is the line about “slightly smoky flavor”. WHAT?

Southeastern Texas has the most glorious of all barbecue: Pecan smoked Brisket, Pork, chicken and turkey. Unbelievable. I have never put barbecue sauce on a piece of meat in this state because it knocks the top off the smoky flavor.

You aren’t going to find vinegar based barbecue here either. We refuse to take a perfectly good piece of beef and marinate in disposable douche. Got it?

Texas rules: oil, beeves, barbecue and pretty girls. Take it to the bank.


41 posted on 05/09/2014 9:04:07 AM PDT by buffaloguy
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To: Rebelbase; Lee'sGhost
Culture is going to hell in a hand basket!

Georgia #1? Damn right that's heresy, but at least NC is rightfully ranked above those uppity upstarts in Texas.

I can't believe SC is even in the top 10. Mustard based 'cue is swill.

After looking at the pics in this thread, I am glad I made myself wait until I was done eating lunch! Whoa.

42 posted on 05/09/2014 9:12:41 AM PDT by Constitution Day (There, I just messed with Texas)
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To: Rebelbase

That dry sausage looks amazing. Good Lawd.


43 posted on 05/09/2014 9:14:56 AM PDT by Constitution Day
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To: buffaloguy

Someone tell me about smoked beef clod, compared to brisket.


44 posted on 05/09/2014 9:34:46 AM PDT by Rebelbase (Tagline: optional, printed after your name on post)
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To: buffaloguy

“We refuse to take a perfectly good piece of beef and marinate in disposable douche”

That’s the typical NC sauce for pork.

Smoked beef here is a rarity.


45 posted on 05/09/2014 9:36:06 AM PDT by Rebelbase (Tagline: optional, printed after your name on post)
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To: Constitution Day; Rebelbase

“...the Texas trinity of barbecue: brisket, ribs and sausage.”

LOL! See. Their “holy trinity” doesn’t even include modern day Manna from Heaven...AKA pork BARBECUE, Eastern NC style, of course.

Thanks for the pix, Rb. I’ll be firing up the Bubba Grill this weekend.


46 posted on 05/09/2014 11:35:10 AM PDT by Lee'sGhost ("Just look at the flowers, Lizzie. Just look at the flowers.")
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To: buffaloguy

“You aren’t going to find vinegar based barbecue here either.”

So sad. A state that claims to know what barbecue is, yet thinks the mecca of barbecue serves beef with vinegar.

Nothing more to be said.


47 posted on 05/09/2014 11:38:36 AM PDT by Lee'sGhost ("Just look at the flowers, Lizzie. Just look at the flowers.")
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To: lormand

I never made it out to Muellers. I always liked going to Sam’s on E. 12th St. in East Austin, or the Salt Lick. There was another good place I ate at a few times on the way out to Lake Buchanan.


48 posted on 05/09/2014 5:29:17 PM PDT by stratman1969 (IMPEACH, REMOVE, & IMPRISON OBAMA)
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