Our 4th Quarter FReepathon is Underway! - Thread 2

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[Mo1]

Thank You for making Free Republic the best on the Web!!

[Harmless Teddy Bear]

This is our first tested pizza. Pepperoni, mushroom and olives.

Basil has been added for an amusing little undertone.

[Mo1]

Bathroom painted yet? ;-)

*L* .. not yet .. I had to walk away from that for a bit

I couldn't handle the stress anymore ... I came close to snapping on my hubby *l*

[GunsareOK]

Virginia bump. Kaine's a pain who'll shortly be on the wane.

[RottiBiz]

Didn't see you sneak in, glock.

Good to see you.

[fanfan]

Ooooooooooooooooww!

That was just darn mean!

I may have to revenge post a picture of Sheila Copps, just to get back at you.

Yuck! Spew! Blech!

[Brad’s Gramma]

SideBEER mod?

YOU are good!!! You should move to CA!!!!!!!!!

[Brad’s Gramma]

Hello. Whilst that looks delicious, we the Moderators of the Mods would like to taste an all veggie one please.

[Brad’s Gramma]

(stolen, but of course)

[Brad’s Gramma]

(ditto on the stealin' thing...)

[Harmless Teddy Bear]

Your wish is my command.

I am trying to find a picture of a pizza I had once that had white cheese, heart of palm with a tomato-mayo sauce.

It was pretty addictive.

[Brad’s Gramma]

Be still my heart....are those artichoke hearts???

[mystery-ak]

I see I have been on the wrong threads....you guys are serving pizza and beer..

[Brad’s Gramma]

Wine and hard liquor kicks in, later.

Glad to see ya!

[Harmless Teddy Bear]

Of course.

Grilled Veggie Pizza

Ingredients:
12-inch pre-baked pizza crust
1 cup halved cherry tomatoes
2 tablespoons olive oil
1/2 cup tomato sauce
1/2 cup artichoke hearts
1/4 cup olives
2 tablespoons thinly sliced basil
3 ounces fresh mozzarella

Directions:
Prepare your grill. Brush olive oil onto the grill where you will be placing your pizza. Brush one side of the pizza crust with the olive oil as well. Place this side down on the grill. Cover the grill for approximately 3 minutes, checking the crust until it takes on a light brown color on the grill side. Brush olive oil on the top of the crust and flip over.

Spoon tomato sauce on the pizza crust. Add all remaining toppings as desired. Leave the edge of the pizza uncovered so the toppings won't drip off into the flame. Cover the grill and cook for 5 to 10 minutes depending on the heat of your grill, checking every 3 minutes or so.


Use whole milk mozzarella for the best results. Oh so gooey and yummy.

[mystery-ak]

Let me know when the hard liquor bar opens...

[Brad’s Gramma]

Well! If I remember right, the Self-Appointed-Beer-Mod said that kicked in around 6 a.m.

Silly girl.

I think you can just go for it...yeah. GO for it!

[Brad’s Gramma]

Excuse me? You want ME to cook?

Me?

Moi?

[Brad’s Gramma]

BUMP!
BUMP!
BUMP!
BUMP!

[fatima]

Hi Brad's Gramma,Do you have a question for Beer Mod?

[Brad’s Gramma]

Dear Beer Mod:

WHERE IN THE WORLD HAVE YOU BEEN??????