posted on 10/21/2006 2:55:09 PM PDT
(If you're gonna die, die with your boots on.)
I think it's mayonaisse.
Maybe at one time. ;-)
Tried it once. I guess it's a acquired taste.
Not by a long shot... It is malt/yeast extract paste. Really salty.
Take a piece of bread, butter it, then put on your vegemite. Damn tasty!
posted on 10/21/2006 5:02:28 PM PDT
(Always use a silencer in a crowd. Loud noises offend people.)
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