Good for you! I still have about 10 lbs. left from the ‘Christmas Baking Supplies Stockpiling at Low Prices’ (it’s in the freezer) but I’m pretty sure flour is makin’ it’s way to the top of the grocery list for next week! ;)
Cheapest place I’ve found basic flour for everyday baking? Wal-Mart, of course. :)
I don’t buy regular flour every week, I alternate. One week all-purpose, the next self-rising, the next masa, etc......
This week is cornmeal, because I’m a bit low on that. Also I have to pick up masa because the Sons of the Legion are “going Mexican” for this coming Friday’s dinner. The Commander’s wife and I are going to spend Thursday making tamales. She’s never made them before, but wants to learn, which is a good thing because they need 200 of the buggers and so I’ll need some help!!!