Posted on 03/29/2011 4:54:33 PM PDT by Red in Blue PA
Thank you!!!
They do have multi-packs.
I don’t think I’ve had SPAM since I was a kid in the 70’s. I’ll have to get some and try it. I think we used to have it with beans and eggs. My dad always used to cook up the canned corned beef too and mix it with potatoes and onions. That sounds really good right now.
I have been canning with beef stew meat.
I like to raw pack it. It is great for a quick meal of stew, chili, or just add it to a soup. The canning time makes it tender, and then it doesn’t clog up my freezer either.
I also like to can my own chicken stock. Much better than the store stuff.
“Great camping food!!”
Yup! Spam & eggs cooked in the great outdoors.....nice memories.
THE TWINKIE ! ! !
Oh, they do...well I guess it is really a “brick”, not so much a case - I think 8 cans per brick. Can’t beat the price and we rarely leave without one....
I don’t think that they have it at our local COSTCO. Ours was one of the first built and the local control freaks have prevented COSTCO from enlarging, claiming that the storm water run off would be a problem. They are using storm water as the excuse to regulate everything.
A brand named Sweet Sue still has whole chickens in a can. Never tired it but it is on the same aisle as the SPAM.
shoud have said never tried it - sheesh!
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