I’ve googled a whole bunch of websites on this and from my research the manner of slaughter is more similar than it is different.
Sure, it’s not the same, but knife across the throat, don’t get the spinal column sums it up. Yes, you’re right there are differences, but the manner of slaughter IS similar. Not the same, but similar as I said.
Race’s assertions that Halal and Kosher are “are not even close” is not borne by the facts of even the most rudimentary research.
Do Kosher butchers praise allah while they are killing the animal?
Did you even catch on to what this thread is about?