Posted on 01/11/2012 8:20:43 PM PST by iowamark
Meat eating in the United States is going out of style. According to a Department of Agriculture report, Americans are projected to eat 12.2 percent less meat in 2012 than they did 2007. And it’s not just the weak economy. As Mark Bittman observes, there’s a real long-term trend here: “Beef consumption has been in decline for about 20 years; the drop in chicken is even more dramatic, over the last five years or so; pork also has been steadily slipping for about five years.”
Why is this happening? The Daily Livestock Report blames rising meat prices in the United States. As countries like China and India get richer, they’re eating more meat, which is helping to drive up U.S. exports and making beef, pork, and chicken more expensive here at home. Ethanol also plays a role: Nowadays, American farmers divert bushels and bushels of corn to make fuel, which drives up feed prices and, again, makes meat pricier.
Perhaps just as significantly, though, it does seem that attitudes toward meat are changing. More and more people appear to be cutting back on beef and pork consumption for environmental or ethical reasons. (Although before vegetarians get too excited, one factor that often gets overlooked here is the aging of the population — as the baby boomers get older, they’ve been eating less meat.)...
(Excerpt) Read more at washingtonpost.com ...
Way to bury the lead, there, WAPO...
Buried in the article is the explanation that it’s simple demographics. The baby boom bulge in the population is aging... And as people get more elderly they tend to eat less meat.
I understand donkey roast is very satisfying, especially after it has been fed crow.
>> NYT: Why?
Obamanomics, that’s why. What’s the cost of chop meat these days $7/lb?
What to do with my “canine” teeth? have them filed off?
Did not the father of the prodigal son call to slaughter the fatted beef?
Or did Moses lead Israel to the land of soy milk and Nutrasweet?
(1 Tim 4:1-4 KJV) “Now the Spirit speaketh expressly, that in the latter times some shall depart from the faith, giving heed to seducing spirits, and doctrines of devils; Speaking lies in hypocrisy; having their conscience seared with a hot iron; Forbidding to marry, and commanding to abstain from meats, which God hath created to be received with thanksgiving of them which believe and know the truth. For every creature of God is good, and nothing to be refused, if it be received with thanksgiving:”
Need say more?
That graph seems to contradict much of the article. It shows a decline in in beef consumption, but what looks like a doubling in turkey... And a huge increase in “broilers” (chicken?), with pork holding pretty steady.
I’m a dedicated carnivore but it’s true our consumption has declined a bit.
The truth is that “fryer parts” chicken is tasteless and full of various chemicals like antibiotics, hormones etc so I won’t touch it except for the *very* occasional KFC !
A lot of beef is pretty tasteless too unless you buy the top grade which gets expensive. Sam’s steaks are good here but WalMart’s are horrible. We’re lucky to have a real butcher close by for special occasions. We do use a fair bit of hamburger beef, for that and tacos :)
They are being indoctrinated in the marxist school system enabled by Goals 2000 and the Education establishment that they should only eat gruel, like good serfs.
225 degrees in a covered roaster with a splash of liquid for about an hour a pound. It'll melt in your mouth...
This is a non-story, IMHO. My Baby Boomer parents are eating less red meat and chicken nowadays. They’re eating mostly fish with vegetables and a lot of beans.
How do you plan a meal without meat? Beef, Venison, Pork, and Poultry in that order! If the Steak does not moo when I cut it it is over-done.
Change your diet to buy local.
Then your beef will be good all the time.
If you can’t get good beef locally, use chicken and pork as an alternative.
The globalists want everyone on a diet of gruel, so they are too weak to be aware.
They fund all the vegetarian, vegan propaganda these days. Your local school system is the vector for this propoganda, so if you have children in public schools, don’t be surprised if they come home and say they won’t eat meat anymore.
A weak people won’t fight the globalist system.
Yep. Could be beef, could be pork, poultry or fish. Might be a lot, might be a little, but there's some kind of meat.
living on ramen noodles
They have put nearly all the fishermen on the California coast out of business.
Where do you get your fish?
Read `The International Meat Crisis` and rethink where you get your meat.
Environmentalists and Corn farmers and their whore lawmakers have become Rent-seeking fascist/corporatists who have stolen the food supply of the American people.
http://bigpictureagriculture.blogspot.com/2011/12/update-on-percent-of-corn-crop-being.html
Here are the latest percentages of corn being turned into ethanol domestically and globally, based upon the last WASDE report data:
U.S. corn crop being turned into ethanol: 40.6%
Percent of the global corn crop being turned into ethanol here in the U.S.: 14.6% (Note that this doesn’t include corn ethanol being made outside of the U.S.)
December World Agricultural Supply and Demand Estimates (WASDE) report.
“What each of us can relate to is our higher cost of food at the supermarket. Using 41% of our corn crop for ethanol makes our domestic food costs go up. More farmers are dedicating their acres to planting corn instead of wheat, barley, dry beans, oats, cotton, peanuts, and other crops. Wheat and soybeans are being substituted as feed world-wide due to high corn prices. Corn is used in feed, and high corn prices cause hardships for livestock producers. Cattle herds have been culled, turkey and poultry facilities have closed, and dairy producers are struggling while we all pay more for peanut butter.
Meats, dairy, eggs, fats and oils are all up more than 10% this year, far exceeding the core price inflation. That is not what our struggling middle class needs in this 2011 economic hard time. Talk about the ethanol industry biting the hand that feeds it. We taxpayers subsidize ethanol production, and then we pay higher food prices for what we eat.”
It IS the weak economy.
Jeez.
We let the cows eat the veggies.....then, we eat the cows.
“Being a vegetarian means never needing to apologize for being gay, not that there’s anything wrong for that.
Don’t worry. Us carnivores won’t judge you...much. “
Dildos are a meat substitute for gay women.
“We don’t really need to eat as much meat as we do and it cost less to eat whole grains, Legumes, beans and veggies.”
I applaud your decision on your health; are you ok with me choosing to eat meat every day since that is MY decision?
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