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FReeper Canteen ~ Are You A Foodie? ~ 16 May 2012
Serving The Best Troops and Veterans In The World !! | The Canteen Crew

Posted on 05/15/2012 5:59:20 PM PDT by Kathy in Alaska

~ Freeper Canteen ~

Canteen Mission Statement
Showing support and boosting the morale of
our military and our allies' military
and family members of the above.
Honoring those who have served before.

Today We Want To Know....

Are You A Foodie?

Click here and take the quiz!

To share your results, click "Get HTML", then copy and paste the code into a "Reply" box.

Have fun!

Please remember that The Canteen is here to support
and entertain our troops and veterans and their families,
and is family friendly.




TOPICS: Culture/Society; Extended News; Free Republic
KEYWORDS: canteen; military; quiz; troopsupport
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To: mnehring

Good evening, mnehring...already a foodie, huh? Good for you!


41 posted on 05/15/2012 7:03:51 PM PDT by Kathy in Alaska ((~RIP Brian...the Coast Guard lost a good one.~))
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To: AZamericonnie

Pook could probably eat the whole thing!


42 posted on 05/15/2012 7:04:47 PM PDT by mylife (The Roar Of The Masses Could Be Farts)
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To: Kathy in Alaska
You Are a Full-time Foodie
Food is an important part of your life, and there's no denying it.
You're probably at least a decent cook, and you have a very sophisticated palette.

You're up on food trends, and you're always looking to sample something new and different.
You figure that if you're going to eat three meals a day, you might as well make them an adventure.
Are You A Foodie?
Blogthings: We'll Tell You The Truth... Someone Has To!

43 posted on 05/15/2012 7:06:40 PM PDT by Randy Larsen (I hate pragmatists!)
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To: mylife

Looked good....I love Thai food (if that’s what it is) but it doesn’t like me. I get sick every time I eat it. Not too handy when you’re actually there! LOL!


44 posted on 05/15/2012 7:08:27 PM PDT by LUV W (This space reserved for heroes)
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To: Kathy in Alaska


REQUEST PERMISSION TO COME ABOARD!





GOD BLESS AND PROTECT OUR TROOPS!!!





BOSTON, (Oct. 21, 2009) Boatswains Mate 2nd Class Philip Gagnon pipes as USS Constitution performs an underway demonstration in honor of the three-masted wooden frigate's 212th birthday. (U.S. Navy photo by Airman Mark Alexander/Released).
(Click for Bosun’s Whistle)




USS Constitution's 1812 Marine Guard fire vintage Springfield flintlock muskets during the ship's underway. "Old Ironsides" was underway for the "Constitution Day Cruise," which is conducted to thank the family and supporters of Constitution. U.S. Navy photo by Airman Nick Lyman (RELEASED)

OUR TROOPS ROCK!!!!!!!







Nos genuflectitur ad non princeps sed Princeps Pacem!

Listen, O isles, unto me; and hearken, ye people, from far; The LORD hath called me from the womb; from the bowels of my mother hath he made mention of my name. (Isaiah 49:1 KJV)

45 posted on 05/15/2012 7:10:17 PM PDT by ConorMacNessa (HM/2 USN, 3/5 Marines RVN 1969 - St. Michael the Archangel defend us in Battle!)
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To: SandRat

Good evening, Sand...((HUGS))...fast food? You are the chef!


46 posted on 05/15/2012 7:11:25 PM PDT by Kathy in Alaska ((~RIP Brian...the Coast Guard lost a good one.~))
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To: LUV W

Its Vietnamese beef noodle soup.
Not really spicy unless you add to it at the table.

I like to add the peppers, the sriracha sauce, the hoisin sauce, lime juice and all the Vietnamese herbs and bean sprouts.
Yummo!


47 posted on 05/15/2012 7:13:54 PM PDT by mylife (The Roar Of The Masses Could Be Farts)
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To: Kathy in Alaska


YOU ARE A DISCIPLE OF ESCOFFIER AND THE GREAT JAMES BEARD!



In the Kitchen, you accept nothing but the best. You spare no effort in bringing memorable repasts to the table for family and friends!

You have the resources, the knowledge and the resolve to bring your culinary dreams to fruition.

While you are known to be adventurous in the Kitchen, your practices are grounded in classic, time tried methods – lesser techniques are for the prols and Philistines! Escoffier is your inspiration, followed by his accomplished acolyte James Beard.

Bon Appetit, Mes Amis!





Nos genuflectitur ad non princeps sed Princeps Pacem!

Listen, O isles, unto me; and hearken, ye people, from far; The LORD hath called me from the womb; from the bowels of my mother hath he made mention of my name. (Isaiah 49:1 KJV)

48 posted on 05/15/2012 7:16:04 PM PDT by ConorMacNessa (HM/2 USN, 3/5 Marines RVN 1969 - St. Michael the Archangel defend us in Battle!)
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To: mylife

Sounds really good. Sissy me would have to forgo the real spicy stuff, of course. :)


49 posted on 05/15/2012 7:20:10 PM PDT by LUV W (This space reserved for heroes)
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To: LUV W

Most Viet isn’t particularly spicy, but it is incredibly flavorful.

I did however say in the quiz I would go for Ethiopian food.
Lot’s of that is incredibly spicy


50 posted on 05/15/2012 7:24:42 PM PDT by mylife (The Roar Of The Masses Could Be Farts)
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To: Kathy in Alaska

A Full Time Foodie here!

Hi Everybody!
(((HUGS)))


51 posted on 05/15/2012 7:25:24 PM PDT by left that other site
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To: ConorMacNessa

Ahh.. James Beard.
The original American Foodie


52 posted on 05/15/2012 7:30:20 PM PDT by mylife (The Roar Of The Masses Could Be Farts)
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To: Kathy in Alaska
You Are a Full-time Foodie
Food is an important part of your life, and there's no denying it.
You're probably at least a decent cook, and you have a very sophisticated palette.

You're up on food trends, and you're always looking to sample something new and different.
You figure that if you're going to eat three meals a day, you might as well make them an adventure.
Are You A Foodie?
Blogthings: Discover the Parts of Your Personality that Have Been Hiding

53 posted on 05/15/2012 7:32:25 PM PDT by j_tull (Massachusetts once lead the American Revolution. Under Mitt Romney, it lead its demise.)
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To: mylife

I’ll bet it is. Covers up some pretty funky under-flavors I would imagine! LOL!


54 posted on 05/15/2012 7:37:36 PM PDT by LUV W (This space reserved for heroes)
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To: Kathy in Alaska; laurenmarlowe; BIGLOOK; alfa6; EsmeraldaA; SandRat; mylife; TMSuchman; PROCON; ...


MAY ALMIGHTY GOD UPHOLD AND DEFEND THE UNITED STATES OF AMERICA!



I love this Nation as dearly as I love my own life.

I fought for it willingly and proudly, as members of my family have done since the American Revolution, and still do to this very day.

In my youth, I spilled my blood for it on the Field of Battle.

In my old age, I will fight for it again, and, if necessary, give my life for it to advance the cause of Liberty.

I will not sit idle while Marxists, atheists, perverts and traitors work their evil machinations to undo the heroic efforts and sacrifices of over two centuries of Patriots and thereby bring this great Nation to its knees.

God Bless and protect the United States of America – The Beacon of Freedom shining through the darkness of a World beset by Tyranny!

God Bless and Protect our Gallant Troops of all Services – by virtue of their service and sacrifice we continue to live in Freedom!

With the help of Almighty God, may the Right and our Beloved Nation prevail!








Nos genuflectitur ad non princeps sed Princeps Pacem!

Listen, O isles, unto me; and hearken, ye people, from far; The LORD hath called me from the womb; from the bowels of my mother hath he made mention of my name. (Isaiah 49:1 KJV)

55 posted on 05/15/2012 7:38:45 PM PDT by ConorMacNessa (HM/2 USN, 3/5 Marines RVN 1969 - St. Michael the Archangel defend us in Battle!)
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To: ConorMacNessa
Sorry I'm late...I'm swamped!

Permission Granted!


56 posted on 05/15/2012 7:41:39 PM PDT by Kathy in Alaska ((~RIP Brian...the Coast Guard lost a good one.~))
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To: mylife
I started grilling with the book "Beard on Barbecue", originally owned by my ex-wife. As it happens she was a master chef - same with her mom and grandmother. I still have that book, as well as several other Beard titles. They have served me well in the Kitchen. He was a master of many different cuisines - from pasta to bread to seafood to game, etc. His recipes, IMHO, beat the tar out of most of the contemporary offerings we see today. We'll not see his like again in our time.



Nos genuflectitur ad non princeps sed Princeps Pacem!

Listen, O isles, unto me; and hearken, ye people, from far; The LORD hath called me from the womb; from the bowels of my mother hath he made mention of my name. (Isaiah 49:1 KJV)

57 posted on 05/15/2012 7:48:30 PM PDT by ConorMacNessa (HM/2 USN, 3/5 Marines RVN 1969 - St. Michael the Archangel defend us in Battle!)
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To: ConorMacNessa

Amen, Conor....amen!!


58 posted on 05/15/2012 7:51:51 PM PDT by LUV W (This space reserved for heroes)
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To: Kathy in Alaska
Good evening, Kathy!

*HUGS*

Sorry I'm late as well - I was diverted by son #3, who needed to get an online application in for a Summer job.

Thanks for the great Foodie thread!

Another great one was the irrepressible Julia Child:





Nos genuflectitur ad non princeps sed Princeps Pacem!

Listen, O isles, unto me; and hearken, ye people, from far; The LORD hath called me from the womb; from the bowels of my mother hath he made mention of my name. (Isaiah 49:1 KJV)

59 posted on 05/15/2012 7:53:59 PM PDT by ConorMacNessa (HM/2 USN, 3/5 Marines RVN 1969 - St. Michael the Archangel defend us in Battle!)
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To: ConorMacNessa

“The Joy of Cooking” was my introduction to technique.

Much had been imparted via the family, but “Joy” introduced me to technique, from Kentucky to France.


60 posted on 05/15/2012 7:59:17 PM PDT by mylife (The Roar Of The Masses Could Be Farts)
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