“THE MARK LEVIN SHOW”– Wednesday, December-12-2012

The Mark Levin Show ^ | Mark R. Levin

[MHGinTN]

If you crumble the sausage, cheese, and crackers up i a dough and make balls to bake (sausage balls) it’s downright festivus food!

[hummingbird]

"Happy Birthday!"

This is the year I start counting backwards!

[advertising guy]

sounds like my world famous Frito Pie

[MHGinTN]

I cook it all in a pressure cooker: cut up carrots (one inch chunks or baby carrots), one large chicken breast, season with olive oil, garlic salt, pepper, and drizzle honey all over the stuff, then pressure cook it for about 20 minutes. If you’ve got whole wheat bread, the liguid made is delicious too! I put the ingredients in a stainless steel pot inside my aluminium cooker so the food doesn’t touch the water used to steam the contents (never liked boiled chicken!).

[MagUSNRET]

I try to avoid things that resemble “Alphabet food” You know...A B C food.....
“Already Been Chewed”

[advertising guy]

man that sounds great

hate boiled chicken too

[advertising guy]

http://www.freerepublic.com/focus/f-news/2968182/posts

Unions and murder and the mafia

[MHGinTN]

If you like rice, put the stuff on rice with a hand full of cooked peas in the mix. Good eats, as my TV hero says. [Yes, I’m an Alton Brown fan from way back.]

[Carriage Hill]

I started that routine, when I hit 55, 8yrs ago. (Just hit 63 on 12/2.)

[advertising guy]

rice is ok but peas ?....H E L L N O

[Carriage Hill]

Honey & butter glaze, cooked down to *real thick & gooey*. Mmmmmmmm.

[smokingfrog]

Let the Airing of Grievances begin.

[MHGinTN]

All the best sitcoms are by-gones, Barney Miller, Taxi, Seinfeld. Even Friends became too edgy. I blame it on the homo invasion of media, degenerating everything they touch.