labeling a meat product by where its been birthed/ raised/ slaughtered/ packaged works for me
especially in the days where they are mixing horse (and other) meats into hamburger and sausage.
if you want to be sure, I believe kosher meat is the way to go
Unfortunately, there was recently a big scandal regarding kosher meat-it really was not kosher. The slaughter house was in Iowa I believe.
Well you should personally pay for it then. Don't include me. I am not interested in meat prices increasing due to regulations. It is simply amazing how Americans made it to the 21st century without a nanny state to take care of very single thing in their lives.You would think we would have gone extinct long ago. Geez, only 20 years ago, government was half the size it is today.