Posted on 03/06/2014 10:33:24 PM PST by 2ndDivisionVet
Restaurant patrons might want to take a closer look at their next bill as some are adding a charge theyve probably never seen before.
Double Ds Sourdough Pizza is a family owned business, serving hot New York style slices to customers. But these days theres something other than pizza on their menu.
I looked at the bottom and it was like ticket shock, a customer said.
Its interesting, Ive never heard about it before, another customer said.
Its not an ingredient theyre talking about, but rather a 5 percent surcharge added to customers bills to help cover the cost employees health care.
They need it, it enriches their lives. We all know what its like to be worried about paying bills and our medical bills, Double Ds owner Ted Dorr said.
Dorr says its is not a political statement or reaction to Obamacare.
Weve been wanting to give our employees insurance since we first opened from the very beginning, Dorr said. The last seven years have been pretty tough. It just took a while to finally get it into play.
Dorr says the money will be used to pay for half of the health care costs of all employees, both full- and part-time.
I know that myself and the rest of the staff really appreciate that Ted and Cindy (his wife) took it upon themselves to kind of help us have a solution to the problem, an employee said.
This idea isnt new. Restaurants throughout California already have similar surcharges in place.
I think its more a necessity than a political statement, University of Colorado Denver business professor Cliff Young said.
Young says the added surcharge is simple way to offset health care costs and thinks more restaurants will be using it in the future.
I think it will be predominantly in service workers like restaurants, Young said. I dont think it will be that much in retail.
Customers are reacting differently to the newest item on the menu.
I really dont care, I know what Im paying, a customer said.
The total cost of the actual food that we ate was $30. The employee health care was only $1.51, customer Bonnie Bell said.
For Bell the pizzas taste was spoiled by the bills arrival.
I dont think that it should be shoved in peoples faces like this, Bell said.
People in Florida may soon be grumbling as restaurants there are starting to add the charges as well.
“Write on the bottom of the bill that the waiter/waitress should go to their boss to recoup the $1.50 in lost tip ...”
Exactly! Businesses pass along their costs in what they sell, I understand that, but it’s just plain liberal stupidity to poke your customers in the eye with your liberalism. The food would have to be really good for me to continue to patronize a restaurant that did what this guy was doing. OTOH, I’d like my doctor to “break down” his billing so all of his patients could see just how much “government intervention” is costing us all.
Server will get 5% less tip.
A way needs to be found to stick this problem into the eye of the real source of the problem..and most people can figure out what that real source is.
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