To: Willie Green
Nuthin beats Texas chilli and BarBQue.I never order BBQ or chilli in a restaurant,maybe in a small town cafe,they are usualy owned and operated.Got to have plenty of cumin in the chilli.
Metzler/Dieter Brothers in Lindsey, Texas. We drive to Texas just so we can stop there. Man that is some good BBQ.
posted on 10/02/2001 1:18:28 PM PDT
Quite right...only Texans know how to make chili. NO BEANS!
My dad made his in a huge cast iron vat for Sunday evening church suppers...homemade fried pies for dessert.
posted on 10/02/2001 1:27:13 PM PDT
Try out Classic Foods Tx’s Chili products. they are AMAZING!
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