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82%  
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Keyword: brisket

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  • Get Your Brisket on at Wednesday’s ‘Brisket King of NYC’ Contest

    02/10/2014 12:20:52 PM PST · by nickcarraway · 8 replies
    New York Daily News ^ | MONDAY, FEBRUARY 10, 2014 | JUSTIN ROCKET SILVERMAN
    For $75, you get three hours of all you can eat meat — and all you can drink craft beer. It's a pretty good deal.There's only one thing better than a sublime, slow-cooked brisket — and that's 20 of them. Meat lovers are in for a treat on Wednesday, when some of the city's best brisket chefs vie for the coveted title of "Brisket King of NYC." And the best part is the public is invited to taste them all. "Some guys get really competitive about their brisket cooking," says Jimmy Carbone, owner of Jimmy's No. 43 in the East...
  • America's Best BBQ Cities (and bbq joints)

    03/13/2012 9:46:37 PM PDT · by DemforBush · 65 replies
    U.S. News and World Report. ^ | 2/29/12 | Emily Bratcher
    If you're like us, you can't wait for Memorial Day, the unofficial start of barbeque season. There's nothing quite like spending the evening with a cold beer and a plate piled high with chilled coleslaw, thick-cut French fries, and succulent barbeque...
  • Brisket with those latkes? The secret is the right cut, slow cooked

    12/14/2011 1:58:04 PM PST · by DemforBush · 73 replies · 1+ views
    LA Daily News ^ | 12/14/11 | Elizabeth Karmel
    Brisket, a staple of the Hanukkah meal, too often ends up tough, tasteless and gray. But turning this culinary catastrophe into a winner is quite simple. When guests at my restaurant try my version of brisket, they are amazed that it is the same cut of meat that they grew up "not eating!" To make this recipe, it helps to have a smoker, but it isn't necessary. All you need is patience (it takes a long time to cook) and to buy the right cut of meat...
  • Our annual Christmas brisket (Vanity, big time)

    12/23/2010 6:40:43 PM PST · by West Texas Chuck · 24 replies
    today | Little old me
    We have a weird Christmas tradition around here at the Garland FOB. I always cook a brisket to feed the familial units.
  • The Official 4th of July Cook Out Thread(vanity)

    07/04/2009 2:30:52 AM PDT · by eastforker · 138 replies · 3,048+ views
    Eastfork compound ^ | 07/04/2009 | Eastforker
    OK all you FR cookers, it's 4:30 AM,Have you got your meat on yet??Stoked up the fire in the pit about 3:am, got the brisket on about 3:30,will put the ribs on about 10:am and the chicken about noon for a mid afternoon feast.FReeper friends, neighbors and kin folk will be here today to enjoy one anothers company and celebrate whats left of our liberty and freedom.What are other FReepers doing today?? Tell us about it and please, the more pics the better.
  • Texas BBQ Brisket, step by step(Vanity w/ PICS)

    08/07/2008 11:21:18 AM PDT · by eastforker · 239 replies · 3,263+ views
    Eastfork of the San Jacinto ^ | 08/07/08 | eastforker
    Texas style BBQ, for all to enjoy. Step by step pics included, start to finish.
  • Huh? (Meeeeeeeoooooooowwwwwwwww!)

    05/21/2004 10:06:02 AM PDT · by Sandie0123 · 203 replies · 651+ views
    If that stupid little hoe can't find other ways to get money off that farm, then SHE'S stupid :) Don't diss on PETA just because they're right, ok? ok. I'm a student at UCLA and a PETA member!