I’ve that honey is an anti-bacterial, so when Sue Bee jams its product up its @ss, it will be helpful...
Archaeologists found 3000-year-old honey and found it perfectly edible. Proctologists can decide if they want to try your Sue Bee after placement.
I am a beekeeper and I assure you that honey is anti-bacterial only if it has not been heated much over 120 degrees as that will alter its chemical composition. SueBee pasteurizes its honey so that it will not crystallize during its shelf life. This pasteurization destroys many of the beneficial properties of the honey. That’s why it is best to buy “raw” (unprocessed) honey.
Also, SueBee honey is NOT “local” honey. They buy honey from beekeepers from a wide area and dump it all mixed together in huge vats. Thus you are not getting the wonderful individual tastes that result from each of the different honey sources.