[Wright is right!]

"I was talking about my occassional forays in to deep frying.....that's when the olive oil doesn't work."

Yeah, that WOULD present a problem, not the least of which would be CLEANUP. In fact, cleanup is the one single factor which keeps me from maintaining a deep fryer. It simply isn't worth the effort.

Michael

[Gabz]

I know what you mean about the cleanup, but because I do it so rarely I deal with it.

Unfortunately cleanup is always an issue when it comes to cooking............so since I'm going to have to do it anyway I tend to cook large quantities of the messiest things to cleanup and then freeze the rest to save the hassle in the near future!!!!

Not only does it cut down on clean up - it cuts down on cost!!!!