[nwrep]

What a nonsense list. No real American eats these foods - these are made up foods only found as curiosities at fairs etc. Not in real American homes.

[Dr. Sivana]

No real American eats these foods

I grew up with "Pork and Beans", Candied Apples, Russian Dressing (it should have RELISH in it), have seen "Chicken ala King" on diner menus (and may have had it in a school cafeteria), have seen tuna salad and ambrosia (both disgusting). Wisconsin cheddar beer soup IS a thing in Wisconsin. My Aunt Marion did horrific things with Jell-O.

[Tacrolimus1mg]

Ah, I disagree...

We ate chicken a la king a lot growing up, and I make chocolate-covered candied bacon for our annual Festivus party. I’ve also had ambrosia salad at family functions, and seen Luther burgers on menus. I’ve also had spaghetti pie at friends’ homes, and my mom makes a version of pork and beans using baked beans and either Spam or hot dogs (blech).

So...

[gnarledmaw]

I have a friend like you.

Skinless hot dogs, kraft mac&cheese, el cheapo fake cheese frozen pizza...thats it.

You should try branching out. Go wild. Try a chicken nugget or something.

[Boiler Plate]

Uh.. you’re kidding right?

[MayflowerMadam]

“No real American eats these foods”

Guess you’ve never been to Hawaii. (It’s a state, y’know.) Poi ... everywhere.