[webschooner]

probem is, you’d have to sit on the ocean floor (which would make your body implode) to eat them, because if you bring them to the surface, they’d prolly explode due to the change in pressure.

[dbwz]

probem is, you’d have to sit on the ocean floor (which would make your body implode) to eat them, because if you bring them to the surface, they’d prolly explode due to the change in pressure.

I can see the Japanese adopting exploding fish as a delicacy. They'll keep them in pressurized containers right up till the moment they're served, then they open the container and BOOM. Everybody gets to pick sashimi off the walls and ceiling. And each other.