[libertarian27]

Last week's recipes:

Post#` 7 _ Mint Julep

Post#` 16 _ 4-Cheese Scalloped Potatoes

Post#` 18 _ Flour Frosting

Post#` 19 _ One Dish Cinnamon Swirl

Upcoming Food Holidays:

National Fruit Cocktail Day May 13

National Buttermilk Biscuit Day May 14

National Chocolate Chip Day May 15

National Coquilles St. Jacques Day May 16

National Cherry Cobbler Day May 17

National Cheese Souffle Day May 18

National Devil's Food Cake Day May 19

[libertarian27]

Recipe Thread Ping List
(please respond on this thread if you’d like to be added)

Happy Mother’s Day!

[saganite]

Google Naan pizza.

[skimask]

Combine 12 to 18 chicken things with

1 can cream of mushroom soup

1 can cream of potato soup

1 can cream of chicken soup

Season with Lawrys Season Salt and Season Pepper.

Combine all ingredients in a crock pot and cook on low for about six to eight hours.

Remove chicken bones.

Serve over noodles or rice.

Lot's of carbs but it's really good

[I see my hands]

Here's some food.

[I see my hands]

Some verde.

[Conservative Vermont Vet]

As my saintly Mom passed 7 years ago at the age of 93 and am presently with a significant other of the female persuation and I have no one to fete or cook for, (and as I'm on another diet) I am settling for leftover BBQ'd chicken breast with leftover fried Rice.

However, in honor of all the Freeper Mothers and Freepers' Moms, wives, etc., I hereby salute and toast them all with a nice tumbler of Crown Royal, my concession for dieting and passing up on some of the delicious sounding recipes provided here as well as some of my own delicacies.

God Bless all Moms, all Freepers, our Military and God Bless America!

[Gabz]

TC posted this on another thread - but I thought it should be posted here!!!!

Central American Slaw
(”Healthy Latin Cooking”)

4 Cups finely shredded green cabbage
2 shredded carrots
2 to 4 minced jalapeno peppers
4-5 tbs. white vinegar
1/2 tsps. granulated sugar
salt and pepper to taste

Mix it all up, refrigerate for at least 24 hours prior to serving, for best flavor. I like more carrots than the recipe calls for.