As long as you’re not expecting a slice from Arturo’s or your favorite place in Brooklyn, it might be enjoyable. Just deal with it on its own terms and it might be OK.
Agreed. My grandmother was probably what people now refer to as a “foodie.” She would eat out somewhere about half the time, it seemed. As such, I had the privilege of eating a wide variety of foods (and the curse of a complicated palate!). I’ll try most anything normal (no brains, eyeballs, bugs, etc.) once, and unless I’m cooking for myself or at a pretty pricy place, I have pretty low expectations, lol.