Marcella, thank you for the tips. I have been prepping/gardening since 1982 (the first time I read the Book of Revelation), but it never occurred to me that I might be confined to making sprouts.
“but it never occurred to me that I might be confined to making sprouts.”
Revelation - exactly. Since I wasn’t a gardener, sprouts would be my fresh food so I really did study that and do it. It’s the only crop you can plant and eat in 3-4-5 days depending on the sprout. Those sprouts and a few bottles of different kinds of salad dressing can give you a different flavor of sprout and different flavor of dressing. You can eat them plain, of course, but I prefer a bit of dressing.