True, but I’ve eaten at much more expensive restaurants that aren’t nearly as good. Pompano en papillote is my favorite fish in a paper bag. I saw a guy in a polo collar shirt once, tucked in with dress slacks turned away because he didn’t at least have a dress shirt. They will give you a ‘rental’ jacket and tie, but you can’t put a tie on a polo shirt.
Oh, agreed, it is not truly “exhorbitant”, but not cheap.
As my husband agreed, entrees averaged around $30, and it was a`la carte (nice, actually). I don’t remember anything being more than $40.
They also had very nice service. Husband recalls (amazing how much I do not) being annoyed when the busboy took away our breads. But in the next second a totally fresh hot set of bread was on the table! LOL - I don’t mind the old bread, give it all to me!