Free Republic
Browse · Search
General/Chat
Topics · Post Article

Skip to comments.

Search is on for World’s Best Steak
Global Meat News ^ | Friday, Jun 5, 2015 | Georgi Gyton

Posted on 06/06/2015 9:55:26 AM PDT by nickcarraway

click here to read article


Navigation: use the links below to view more comments.
first previous 1-2021-4041-52 next last
To: Boonie
 photo steak_cooking_zpsgak8fped.gif
21 posted on 06/06/2015 10:46:54 AM PDT by ETL (ALL (most?) of the Obama-commie connections at my FR Home page: http://www.freerepublic.com/~etl/)
[ Post Reply | Private Reply | To 13 | View Replies]

To: M Kehoe

I second Bern’s as well. Also an excellent Caesar Salad.


22 posted on 06/06/2015 10:48:38 AM PDT by notted
[ Post Reply | Private Reply | To 18 | View Replies]

To: notted
Also an excellent Caesar Salad.

When I go into the dessert room I feel like a baby in a topless bar.

5.56mm

23 posted on 06/06/2015 10:52:51 AM PDT by M Kehoe
[ Post Reply | Private Reply | To 22 | View Replies]

To: nickcarraway

Omaha Steaks, Omaha, NE.


24 posted on 06/06/2015 11:00:44 AM PDT by IronJack
[ Post Reply | Private Reply | To 1 | View Replies]

To: M Kehoe

That’s hilarious!!!!!!!!!!

Good one....


25 posted on 06/06/2015 11:01:07 AM PDT by Boonie ("Nuke 'em all...Let Allah sort 'em out...)
[ Post Reply | Private Reply | To 23 | View Replies]

To: nickcarraway

“The Stockyard” at Steer Inn(formally Steer N’ Stein?)in SoCal was always a good(budget)steak.


26 posted on 06/06/2015 11:04:03 AM PDT by RckyRaCoCo
[ Post Reply | Private Reply | To 1 | View Replies]

To: IronJack

Omaha has some of the best steak houses in the world, no doubt. I’m a native, so I have to say that before I admit that the best steak I ever had was at Gibson’s in Chicago.


27 posted on 06/06/2015 11:04:20 AM PDT by EternalVigilance (With God, Barack Obama can't hurt us. Without God, George Washington couldn't ave us.)
[ Post Reply | Private Reply | To 24 | View Replies]

To: nickcarraway
 photo steak 01_zpsycqnvrcx.jpg
28 posted on 06/06/2015 11:23:56 AM PDT by ETL (ALL (most?) of the Obama-commie connections at my FR Home page: http://www.freerepublic.com/~etl/)
[ Post Reply | Private Reply | To 1 | View Replies]

 photo steak 05_zpsvpunrmyq.jpg
29 posted on 06/06/2015 11:33:16 AM PDT by ETL (ALL (most?) of the Obama-commie connections at my FR Home page: http://www.freerepublic.com/~etl/)
[ Post Reply | Private Reply | To 28 | View Replies]

This last one (#29) is enough to make me get off my butt and make myself a steak with french fries, with a little salad on the side, and a glass of Pepsi.


30 posted on 06/06/2015 11:48:44 AM PDT by ETL (ALL (most?) of the Obama-commie connections at my FR Home page: http://www.freerepublic.com/~etl/)
[ Post Reply | Private Reply | To 29 | View Replies]

To: nickcarraway

” I tell ya, this steak still has marks where the jockey hit it!”


31 posted on 06/06/2015 12:14:23 PM PDT by clbiel (Islamophobia: The irrational fear of being decapitated)
[ Post Reply | Private Reply | To 1 | View Replies]

To: ETL
ROFL
32 posted on 06/06/2015 12:26:45 PM PDT by Extremely Extreme Extremist
[ Post Reply | Private Reply | To 7 | View Replies]

To: Extremely Extreme Extremist
Banquet's Salisbury Steak actually makes a nice little snack sandwich, with the small servings of corn nibblets and mashed potatoes. I take it to work for lunch at least once a week. I put it either on Italian bread or a roll. Best part of all, it only cost a buck when on sale.

Banquet Frozen Salisbury Steak Meal 9.5 oz product details page

33 posted on 06/06/2015 12:35:00 PM PDT by ETL (ALL (most?) of the Obama-commie connections at my FR Home page: http://www.freerepublic.com/~etl/)
[ Post Reply | Private Reply | To 32 | View Replies]

To: EternalVigilance

Actually, I’ve had some pretty good ones in Minneapolis too. Manny’s.


34 posted on 06/06/2015 12:40:06 PM PDT by IronJack
[ Post Reply | Private Reply | To 27 | View Replies]

To: IronJack

Another one of my all-time favorites is Wolf Lodge, just east of Coeur d’Alene, Idaho. My mouth waters just thinking about it...


35 posted on 06/06/2015 12:49:53 PM PDT by EternalVigilance (With God, Barack Obama can't hurt us. Without God, George Washington couldn't ave us.)
[ Post Reply | Private Reply | To 34 | View Replies]

To: tet68

Yes, but at over $100 per pound Kobe Wagyu beef is in a different league. The best normal steak IMHO would be a prime cut of Argentine Pampas grass fed beef.


36 posted on 06/06/2015 1:00:11 PM PDT by katana (Just my opinions)
[ Post Reply | Private Reply | To 2 | View Replies]

To: nickcarraway
I have rather plebian tastes, so I like steaks from the Outback, Texas Roadhouse, and some of those other chains. But last year the wife and I finally tried Ruth's Chris steakhouse in the Smokies. It was fabulous...expensive but delicious. My wife said it was the best steak she's ever had. I'd have to say it was real good.

p.s On our many trips out west the wife and I have enjoyed excellent steaks at a number of non-chain places. But I just can't remember their names. Some hotel and restaurant south of Yellowstone --The Flying Saddle(?)---was excellent.

37 posted on 06/06/2015 1:03:31 PM PDT by driftless2
[ Post Reply | Private Reply | To 1 | View Replies]

To: M Kehoe

Love Bern’s in Tampa...great food, great home-grown veggie/sides, and wine list. But....

....my even MORE favorite is Pappas Bros Steakhouse, in Houston...I don’t even like rib eyes - I prefer filets - but their rib eyes, I love. Mmmmmm.

http://pappasbros.com/the-meat/


38 posted on 06/06/2015 1:05:25 PM PDT by Jane Long ("And when thou saidst, Seek ye my face; my heart said unto thee, Thy face, LORD, will I seek")
[ Post Reply | Private Reply | To 18 | View Replies]

To: ETL

Well those used to be decent until they added a bunch of soy to replace most of the meat.


39 posted on 06/06/2015 1:09:08 PM PDT by CARDINALRULES (Tough times never last -Tough people do. DK57 --RIP 6-22-02)
[ Post Reply | Private Reply | To 33 | View Replies]

To: nickcarraway

Haven’t had an actual steak (beef) in a few years.

I like them done on cast iron with lots of butter. Medium well to well done. Served with more butter.

Well I had a steak sandwich from Panera about 2 weeks ago, but the last real steak I had was either at Applebees that had shrimp and parm on top or Sirloin Stockade from their buffet. Both were a few years ago but they were really good.

We eat pork steaks all the time. Pork- the new beef. lol


40 posted on 06/06/2015 1:29:01 PM PDT by CARDINALRULES (Tough times never last -Tough people do. DK57 --RIP 6-22-02)
[ Post Reply | Private Reply | To 1 | View Replies]


Navigation: use the links below to view more comments.
first previous 1-2021-4041-52 next last

Disclaimer: Opinions posted on Free Republic are those of the individual posters and do not necessarily represent the opinion of Free Republic or its management. All materials posted herein are protected by copyright law and the exemption for fair use of copyrighted works.

Free Republic
Browse · Search
General/Chat
Topics · Post Article

FreeRepublic, LLC, PO BOX 9771, FRESNO, CA 93794
FreeRepublic.com is powered by software copyright 2000-2008 John Robinson