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1 posted on 06/06/2015 9:55:26 AM PDT by nickcarraway
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To: nickcarraway

Kobe, best I ever had.


2 posted on 06/06/2015 9:56:53 AM PDT by tet68 ( " We would not die in that man's company, that fears his fellowship to die with us...." Henry V.)
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To: nickcarraway

I will be happy to volunteer my services as a fair and impartial judge.


3 posted on 06/06/2015 9:57:18 AM PDT by circlecity (')
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To: nickcarraway

Best steak I ever had was at the Modonna Inn


4 posted on 06/06/2015 10:00:15 AM PDT by al baby (Hi Mom)
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To: nickcarraway
Route 66, Williams, AZ
5 posted on 06/06/2015 10:00:27 AM PDT by South40 (Hillary Clinton was a "great secretary of state". - Texas Governor Rick Perry)
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To: nickcarraway

You will never find it.

It’s been confiscated.

To be served in the private dining room of the White House.


6 posted on 06/06/2015 10:00:38 AM PDT by left that other site (You shall know the Truth, and The Truth Shall Set You Free.)
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To: nickcarraway
Banquet: Salisbury Steak Meal
7 posted on 06/06/2015 10:08:32 AM PDT by ETL (ALL (most?) of the Obama-commie connections at my FR Home page: http://www.freerepublic.com/~etl/)
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To: nickcarraway

Few places remember how to cook a steak — nearly all poach them in plastic. It’s very convenient for the restaurant, and ignorant consumers believe what they are told.


8 posted on 06/06/2015 10:10:24 AM PDT by Born to Conserve
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To: nickcarraway

9 posted on 06/06/2015 10:12:57 AM PDT by ETL (ALL (most?) of the Obama-commie connections at my FR Home page: http://www.freerepublic.com/~etl/)
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To: nickcarraway
Steve's Sizzling Steaks!

620 Route 17 South Carlstadt, NJ.

10 posted on 06/06/2015 10:14:06 AM PDT by jaz.357 (Si vis pacem, para bellum)
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To: nickcarraway

Well done, yes, well done.


11 posted on 06/06/2015 10:16:03 AM PDT by donna (That is not my culture; please, respect my culture!)
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To: nickcarraway

I haven’t found a restaurant that can grill a steak the way I grill mine. Charcoal grill, seasoned with a light coat of grass fed, hormone-free butter and a light dusting of chipotle powder, paprika and sea salt, rare to medium-rare and smoked with a combination of whiskey barrel and tabasco barrel wood chips.


12 posted on 06/06/2015 10:18:34 AM PDT by Joe 6-pack (Qui me amat, amat et canem meum.)
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To: nickcarraway

Yak. When you are 1,000 miles from nowhere, it’s the best steak.


14 posted on 06/06/2015 10:26:27 AM PDT by USMCPOP (Father of LCpl. Karl Linn, KIA 1/26/2005 Al Haqlaniyah, Iraq)
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To: nickcarraway

Steve's Sizzling Steaks, NJ.

17 posted on 06/06/2015 10:33:16 AM PDT by jaz.357 (Si vis pacem, para bellum)
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To: nickcarraway
Bern's Tampa, FL.

5.56mm

18 posted on 06/06/2015 10:39:45 AM PDT by M Kehoe
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To: nickcarraway
It was in Coolidge, Ks. but a week ago tonight they served their last rib-eye.
19 posted on 06/06/2015 10:41:55 AM PDT by Dust in the Wind (U S Troops Rock)
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To: nickcarraway

I will take the challenge. Where do I sign up?
I will put my steak Au poivre up against any comers.


20 posted on 06/06/2015 10:46:33 AM PDT by ImaGraftedBranch (If you haven't figured it out, there is a great falling away...happening before your eyes.)
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To: nickcarraway

Omaha Steaks, Omaha, NE.


24 posted on 06/06/2015 11:00:44 AM PDT by IronJack
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To: nickcarraway

“The Stockyard” at Steer Inn(formally Steer N’ Stein?)in SoCal was always a good(budget)steak.


26 posted on 06/06/2015 11:04:03 AM PDT by RckyRaCoCo
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To: nickcarraway
 photo steak 01_zpsycqnvrcx.jpg
28 posted on 06/06/2015 11:23:56 AM PDT by ETL (ALL (most?) of the Obama-commie connections at my FR Home page: http://www.freerepublic.com/~etl/)
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To: nickcarraway

” I tell ya, this steak still has marks where the jockey hit it!”


31 posted on 06/06/2015 12:14:23 PM PDT by clbiel (Islamophobia: The irrational fear of being decapitated)
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