/johnny
Great to hear from you, Johnny!
We’ve always got ‘fake’ potatoes in the pantry. Jacques Pepin often uses them as a thickener in soups and stews; and I just LIKE them sometimes :-)
JT
I like instant potatoes, grew up on them. My mother in law, however, told me if they were ever served no one would eat them.
Oh well. I scrub, peel, boil and mash while thinking that on super busy days a box of potato flakes would make life so much easier.