Posted on 07/29/2015 2:39:42 PM PDT by Jamestown1630
Let us know how it goes.
-JT
That looks delicious!
CHOCOLATE ISLAND
Just unmold your richest chocolate mousse recipe
on a fudge brownie circle floating in a pool of
marbled chocolate sauce and vanilla bean anglaise.
(Or use melted rich vanilla ice cream for crème
anglaise as food icon James Beard once did).
Add shaved toasted almonds, dollop of whipt cream.
That looks good too!
This is too late for this update but dint get enough time to do all I wanted to, in the kitchen. However I tried baking all whole wheat bread with a few different recipes in vain. My bread was rock hard each time :-(
The ones with part bread flour and part white wheat turned out pretty good though.
Hope you are enjoying your culinary creations :-)
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