Replies

To: CottonBall

First, I marinate the cook and then generally deep fry the cook.

Not a bad way to roll. ;)

For me, anyway.

/johnny

56 posted on 09/10/2015 5:32:57 PM PDT by JRandomFreeper (gone Galt)

To: JRandomFreeper

Johnny, what’s your favorite “marinade”?

:-)

-JT

58 posted on 09/10/2015 5:59:24 PM PDT by Jamestown1630 ("A Republic, If you can keep it.")

To: JRandomFreeper

LOL!

Hey, whatever appetizer you like!

I love the cooking reality shows where the chefs ‘sample’ the alcoholic ingredients, relieving the stress a tad.

66 posted on 09/10/2015 6:22:02 PM PDT by CottonBall

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