To: HiJinx
What’s a good brand of enchalada sauce.. The one I tried made me fearful of the stuff.
44 posted on
08/18/2009 4:52:47 PM PDT by
TASMANIANRED
(TAZ:Untamed, Unpredictable, Uninhibited.)
To: TASMANIANRED
46 posted on
08/18/2009 5:15:25 PM PDT by
mylife
(The roar of the masses could be farts)
To: TASMANIANRED
We always use Macayo’s (a local brand, I think) or Las Palmas red enchilada sauce.
The last Las Palmas green enchilada sauce we bought was way too salty, so we’ve not used it since.
60 posted on
08/18/2009 5:43:59 PM PDT by
HiJinx
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To: TASMANIANRED
67 posted on
08/18/2009 5:55:41 PM PDT by
Randy Larsen
( BTW, If I offend you! Please let me know, I may want to offend you again!)
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