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FReeper needs advice on which imported Scotches and Whiskies are the best?

Posted on 05/20/2010 1:52:56 PM PDT by erod

Hi Friends, I am a Scotch and Whiskey novice for the most part. Don’t get me wrong I enjoy Jack Daniels and Johnny Walker, but I’m limited in my knowledge of these two great liquors. The other day I realized that if the euro continues its fall and the dollar strengthens I will be able to buy more imported booze at cheaper prices (I know what you’re thinking, thanks Captain Obvious). So if this is the case (and hopefully it is) what would FReepers recommend as good imported liquor particularly in the Scotch and Whiskey categories? Best, -Erod


TOPICS: Food
KEYWORDS: scotch; whiskey
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To: Victor

Smoother than Dewars!


61 posted on 05/20/2010 2:35:51 PM PDT by Circle_Hook (Lies, deception and payoffs will get you everywhere)
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To: erod

Black Bush.


62 posted on 05/20/2010 2:36:15 PM PDT by real saxophonist (The fact that you play tuba doesn't make you any less lethal. -USMC bandsman in Iraq)
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To: fhayek

In Bourbon, I find Jim Beam Black the best.


63 posted on 05/20/2010 2:39:13 PM PDT by zeebee (There are no coincidences.)
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To: absolootezer0; erod

Imho, it’s a milder taste, not so peaty.


64 posted on 05/20/2010 2:40:56 PM PDT by trisham (Zen is not easy. It takes effort to attain nothingness. And then what do you have? Bupkis.)
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To: Cletus.D.Yokel
Ska Brewery FTW!

Durango, CO's finest...

Nefarious Ten Porter, Sour Barrel, on nitro.

Hoperation Ivy IPA

Steel Toe Stout

Photobucket Tasting room!

65 posted on 05/20/2010 2:41:19 PM PDT by Illuminatas (Obama - Dumber Than Bush!)
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To: Illuminatas

Ska has some awesome stuff can’t wait to get myself some Mexican Logger.


66 posted on 05/20/2010 2:45:37 PM PDT by erod
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To: erod

Old Weller Antique bourbon.


67 posted on 05/20/2010 2:45:56 PM PDT by Vision ("Did I not say to you that if you would believe, you would see the glory of God?" John 11:40)
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To: erod

Tomatin single malt 25 years old. Absolutely the best.

Johnny Walker Black 12 years old.

Chivas Regal 12 years old.


68 posted on 05/20/2010 2:48:15 PM PDT by Ouderkirk (Democrats...the party of Slavery, Segregation, Sodomy, and Sedition)
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To: pissant

I knew you were a steely dan fan


69 posted on 05/20/2010 2:54:35 PM PDT by Ouderkirk (Democrats...the party of Slavery, Segregation, Sodomy, and Sedition)
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To: erod

“I’m starting to suspect that Jack Daniels is the Bud Light of whiskey.”

Same with Jose Cuervo Tequila. Very famous, but really is crap.

I guess if you’re going to drink a whiskey with Coke in it, Jack Daniels will do,but not for sipping.


70 posted on 05/20/2010 2:58:33 PM PDT by cowtowney
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To: erod
Any of these:


71 posted on 05/20/2010 3:03:46 PM PDT by Uri’el-2012 (Psalm 119:174 I long for Your salvation, YHvH, Your law is my delight.)
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To: erod

Ya gotta get on the bird.Famous Grouse for my money.


72 posted on 05/20/2010 3:18:23 PM PDT by HANG THE EXPENSE (Life is tough.It's tougher when you're stupid.)
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To: Victor

If I may chime in.I drank both but seemed to always go back to the bird.Back in the day.


73 posted on 05/20/2010 3:21:16 PM PDT by HANG THE EXPENSE (Life is tough.It's tougher when you're stupid.)
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To: erod

Having been there and done that with Bourbons, Scotches, Irish, and Canadian Whiskeys, your best bet is to go with economical quality first.

Bourbons:

Jim Beam, in blind tests, does as well as high end bourbons, with the exception of Maker’s Mark. Makers is close in price, but the taste is VERY different in that it is not distilled like an ordinary Kentucky Bourbon is.

Scotch:

Go blended first. Johnny Walker Red is a fine blended Scotch. Stick to that first.

Single Malts:

There’s no one answer here. Here’s why - there are lowland Scotches and highland Scotches. Highland have more of a peat finish, and are more intense as a group. Think of the comparison between a chardonnay and a regular white table wine. Avoid developing a taste for them unless you want/have to.

Exploring blended scotch is worth it, and there are some excellent ones out there. One of the other posters is right - Single Malt will screw you up for appreciating blendeds, with some very expensive exceptions (Johnny Walker Gold and JW Blue).

Irish: Bushmills is an excellent Irish Whiskey. In Ireland, it generally isn’t. That makes it a perfect place for you to start. There are more intense Irish Whiskeys (Redbush, Tullamore Dew, and others)

Canadian: Canadian Club is both good, and not that expensive. Canadian Mist is cheaper, and you can tell the difference. For the difference in price, starting with Canadian Club is worth it. You aren’t missing anything good on the low end.

With Bourbons, there is literally an entire universe of small-batch whiskeys to try. Starting with Jim Beam is a good way to go. I personally can’t drink Jack Daniels. I know it has a good reputation, but I don’t think it tastes very good, and Beam in many cases is cheaper.

Wild Turkey is 101 proof, and in my opinion is one of the very best whiskeys for mixing with water, soda, 7UP, etc. It holds its character with mixers and ice. Again, price is great.

I would AVOID all of the aged and specialty brand variants for now. Added expense, and questionable value add. You can part with that money later once you’ve had some experience tasting the good basics first.


74 posted on 05/20/2010 3:25:17 PM PDT by RinaseaofDs
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To: wbill
>> can't drink ordinary blended scotch anymore<<
Doesn't you liver deserve the best?
75 posted on 05/20/2010 3:31:34 PM PDT by Kid Shelleen (Keep your socialized health care off my body !!)
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To: erod
Connoisseurs talk a lot about the single-malts, but I find them actively nasty.

A consistent blend is what I like--blenders of whiskey are geniuses at keeping a product consistent.

Jameson--

76 posted on 05/20/2010 3:32:29 PM PDT by Mamzelle (Cameras, cameras--never forget to bring your cameras)
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To: Mamzelle
The first single malt to try is Auchentoshan

Very smooooth


77 posted on 05/20/2010 3:41:10 PM PDT by Uri’el-2012 (Psalm 119:174 I long for Your salvation, YHvH, Your law is my delight.)
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To: erod

Oban 18 and Glenmorangie 12 or 18 (years old)


78 posted on 05/20/2010 3:41:20 PM PDT by willyd (Tree planting is a zero sum game unless you find the seed on the sidewalk ;-))
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To: TruthShallSetYouFree
... it tastes like Scotch that wants to be Brandy.

Well, the only way to find out... I'm partial to Martell Cordon Bleu. Hope to live long enough, and have enough money left, for the next issue of Cordon Rouge.

BTW - For a good cognac, eschew the large traditional glass, which emphasizes the alcohol and overpowers the fruit. Go with something smaller like the Riedel "O" spirit glass. The right shape and size really does make a difference.

79 posted on 05/20/2010 4:03:44 PM PDT by kitchen (One battle rifle for each person, and a spare for each pair.)
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To: Cletus.D.Yokel; erod
I'll see that Maker's Mark and add an

Photobucket

And I'll second that "Buy American - you can't go wrong!"

80 posted on 05/20/2010 4:23:17 PM PDT by bcsco (Obama: Hokus Pokus POTUS)
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