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To: mountaineer
I didn't read that far down Moore's screed and since I used 'soldiers' and 'die' that paragraph didn't get the highlights. There are no words to describe the vile that is that empty flesh bag.

Looking forward to your report, I hope it's a long story. I haven't read anything of yours lately and enjoy your writing so leave out no detail.

Re: Rocco, he didn't do much cooking from what I saw, since it was a 'reality tv' show it didn't seem strange and there's only been one restaurant job in my life, ok, it was a pizza place, so what do I know?

However, it was my idea to take the garlic bread, schmear a little tomato sauce, cheese, well you know the rest. I think that might have been before Stoffer's French Bread pizza. They put it on the menu, it was a hit. Great with a house salad for lunch. And....... that's about it for my restaurant experience. Did I forget to mention I was the dishwasher? :-)

48 posted on 04/26/2004 3:23:31 PM PDT by BigWaveBetty (Any time you're above room temperature you're ahead of the game.)
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To: BigWaveBetty
Heheh - collecting names of all who've had "restaurant" gigs...mine was Pizza Hut.

A great learning experience for me.

...but, never again - that's young folks' work, and I do mean WORK.
52 posted on 04/26/2004 4:22:21 PM PDT by lodwick
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