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To: sure_fine

You got my curiousity up. I looked at the recipe and learned a new word. We're supposed to let the milk sit a few days it's until it has "clabbered"!


6 posted on 03/02/2005 12:54:13 PM PST by Joann37
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To: Joann37

I knew that word.... scarey, huh


9 posted on 03/02/2005 1:00:37 PM PST by sure_fine (*not one to over kill the thought process*)
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