Replies

To: 353FMG

Soak the meat in a baking soda solution to remove the boar taint. Works on venison, too.

40 posted on 05/28/2007 9:59:06 AM PDT by Mountain Troll

To: Mountain Troll; 353FMG

Buttermilk. Soak it 24 hours. Tenderizes it too.

42 posted on 05/28/2007 10:06:02 AM PDT by AnAmericanMother ((Ministrix of Ye Chase, TTGC Ladies' Auxiliary (recess appointment)))

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