[nw_arizona_granny]

Vanilla & Cloves Air Freshener Spray - Recipe

Posted By TipNut On September 19, 2008 @ 8:07 am In Homemade Cleaners | No Comments

Picture of Bottle of Vanilla Extract - Tipnut.comIngredients

1 cup water
1 cup household vinegar
1 TBS vanilla extract
1 tsp cloves

Directions

* Bring all ingredients to a boil then simmer over medium heat for two minutes. Remove from heat and allow to cool.
* Strain cloves then pour liquid into spray bottle, shake and use as needed.

Note: You can increase/decrease the vanilla & cloves amounts to your preference.

More Homemade Freshener Goodies:

* [1] Homemade Air Freshener Sprays
* [2] Fragrant Home: 13 Simmering Pot Recipes
* [3] 4 Homemade Febreeze Recipes

Article printed from TipNut.com: http://tipnut.com

URL to article: http://tipnut.com/vanilla-air-freshener/

URLs in this post:
[1] Homemade Air Freshener Sprays: http://tipnut.com/homemade-lemon-air-freshener-spray/
[2] Fragrant Home: 13 Simmering Pot Recipes: http://tipnut.com/fragrant-home-13-simmering-pot-recipes/
[3] 4 Homemade Febreeze Recipes: http://tipnut.com/4-homemade-febreeze-recipes/

Click here to print.

Copyright © 2008 TipNut.com. All rights reserved.

[laundry]

1. Puerto Rican Chicken With Rice Posted by: “*~Tamara~*” Puerto Rican Chicken With Rice 4 tablespoons olive oil 1 whole chicken, cut into 8 pieces 1 large onion, chopped 1 green pepper, chopped 2 tablespoons capers 1/4 cup olives, small, pimento stuffed 1 cup tomato sauce 1 tablespoon oregano 1 teaspoon red pepper flakes or more 3 cloves garlic, minced 3 cups rice, long grain 4 1/2 cups chicken stock 1/2 cup parsley, chopped 1/2 cup peas, cooked 3 tablespoons pimiento, chopped In a stockpot or Dutch oven large enough to hold all of the ingredients, heat the oil and brown the chicken on all sides. Cover, lower the heat, and simmer for about 15 minutes. Add the onion and green pepper and cook for 4 minutes. Add the capers, olives, tomato sauce, oregano, pepper flakes, and garlic and cook for another 4 or 5 minutes. Add the rice and stir the mixture well. Add the chicken stock and parsley and stir. Cover the pot, reduce the heat, and simmer for approximately 20 minutes, or until the liquid is absorbed and the rice is tender. Garnish with the peas and pimento and serve. You can also read about best laundry tips.