To: Daffynition
I’ve been saying that for years. Everybody from the midwest knows cholesterol is a spice, and a damn tasty one at that.
13 posted on
03/10/2010 8:14:21 AM PST by
discostu
(wanted: brick, must be thick and well kept)
To: discostu; mace; Little Ray
Lardz Deep fried lard balls topped with sugar.
25 posted on
03/10/2010 12:56:22 PM PST by
Daffynition
(What's all this about hellfire and Dalmatians?)
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