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Well...I've got everything in the ground. FINALLY. Weeks and weeks of nursing them under the grow lights. Here's what I've got...some of which has been in the ground for a while (all winter):

Fruit Trees: Pamelo, Apple, Mexican Lime, Myer Lemon, Sam Houston Peach, Rio Grapefruit, Plum, Brown Turkey Fig...

Blueberries...Climax and Owens (I think)

Tomatoes: Rutgers, Celebrity, Arkansas Traveler, Snow White, Grape, Reisentraube, Ana from Russia, Black from Tula, Cherokee Purple, Amish Paste, Box Car Willie, Heat Wave, SunMaster, Aunt Ginny's, Granny Cantrell's, and a couple I can't think of...

Flame Lettuce...Freckles lettuce, Romano, Bloomsdale Longsstanding Spinach, Pak Choi, Braccoli Rab...

Garlic,Red and White Onions...celery (tendercrisp and self blanching)

6 shooter corn....buttercup, blue hubbard, sweet potato winter squash...and top crop/kentucky wonder...all planted in 6 sisters method.

Delicata, Burgess Butterneutt, Yellow straightneck summer, Zucchini

carrots...

Red Potatoes...Yukon Gold Potatoes...both in potatoes boxes...

Slicing and canning cukes...dill...

PRovider and Romano Beans...

Cantalope and moon and stars watermelon.

Asparagus...

Strawberries

Jalapenos...Scotch Bonnett, Bonnie Bells, World Beater Bells, Aconagua Bells, Purple Bells, Banana Peppers, cayenne, Paplano...

All sorts of herbs (at least 15)

Did that from memory so I am sure I forgot something...

Oh...and I have ammo and guns to protect it all...;-)