Have you or anyone you know tried the Microwave sweet corn in the husk yet Red?. We are too set in our old ways to experiment with anything new. Garden cleanup is about done here on the Vast Bender Estate and I have two new compost bins cooking. I cleaned up the Blue Berry bed and put tools away today plus I picked a quart of lovely Strawberries and ate a few Raspberries from the second crop. I can’t believe the pumpkin vines are still green and healthy as is the late planting of cucumbers altho they are not producing any little cukes. Lady Bender is badgering me to cut the Pumpkins but I say they are still growing as the stems are still green and healthy?
I have not tried that method. There is no fresh corn in the stores in my area this time of year.
I prefer my corn cooked in the microwave, in the husk and covered in plastic wrap.