Thanks for the info! I've never heard of using Duck Oil before, but it sounds promising. I have a lot of new info to digest here!
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126 posted on 02/16/2013 4:48:06 PM PST by ConorMacNessa
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It’ll change the way you cook. Watch the sparkle in your guests’ eyes. Clarified Duck Fat is quite amazing, and prof chefs prefer it to EVOO and better.
140 posted on 02/16/2013 5:17:49 PM PST by Carriage Hill
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