To: quantim; spinestein; 5Madman2; DTogo; Horatio Gates; Ribeye; decal; B Knotts; doodad; hemogoblin; ..
Ping to the Homebrewers and wine makers.
2 posted on
03/08/2013 3:31:34 PM PST by
Red_Devil 232
(VietVet - USMC All Ready On The Right? All Ready On The Left? All Ready On The Firing Line!)
To: Red_Devil 232
Made a number if batches in the 70s. Dark and lager. If I could still drink I might consider making more.
3 posted on
03/08/2013 3:33:46 PM PST by
Vaquero
(Don't pick a fight with an old guy. If he is too old to fight, he'll just kill you.)
To: Red_Devil 232
I had the pleasure of having some of the Samuel Adams Third Voyage a couple of months ago. It is a Double IPA and was very good.
4 posted on
03/08/2013 3:37:55 PM PST by
Red_Devil 232
(VietVet - USMC All Ready On The Right? All Ready On The Left? All Ready On The Firing Line!)
To: Red_Devil 232
5 posted on
03/08/2013 3:41:17 PM PST by
WKB
( Remember "Bush Lied and People Died" Now it's "People died and Obama Lied")
To: Red_Devil 232
Your stout, is wonderful to use as the liquid for chocolate cake. Just for an idea. ;-)
6 posted on
03/08/2013 3:43:34 PM PST by
svcw
(Why is one cell on another planet considered life, and in the womb it is not.)
To: Red_Devil 232
7 posted on
03/08/2013 3:47:38 PM PST by
JoeProBono
(A closed mouth gathers no feet - Mater tua caligas exercitus gerit ;-{)
To: Red_Devil 232
Doc. changed my Chemo medications, and gave me permission to drink a
little bit. He is worried about over stressing my liver. I finally had a glass of the Hard Cider I made last September.
It was like sipping a little bit of Heaven.
9 posted on
03/08/2013 4:06:49 PM PST by
Petruchio
(Democrats are like Slinkies... Not good for anything, but it's fun pushing 'em down the stairs.)
To: Red_Devil 232
I am hoping to try the Pale Ale I brewed with the new Belma hops this weekend. It has been on gas for a few days so it should be ready soon. I have a reddish/brown ale I made that should also be ready.
I brewed my once a year batch of Broweiser last weekend, a Bud clone-ish sort of thing. What a difficult to brew beer it is and it takes forever to make. That’s why I brew it once a year. It is fermenting away at 50 degrees and the krausen is starting to drop. I will be kegging it in a few weeks to do the lagering.
I think I am going to make an IPA next. I had a bottle of Lagunitas Maximus a couple of weeks ago and have had the itch to drink something super hoppy ever since.
Have a good weekend everyone.
Cheers,
knewshound
10 posted on
03/08/2013 4:30:58 PM PST by
knews_hound
(Reading without commenting since 2001.)
To: Red_Devil 232
I will be bottling a Maibock tomorrow that I brewed with US-05 ale yeast. I know, not really Maibock if made with ale yeast.
On Sunday, I will be brewing up a Moose Drool clone.
I also have an Oktoberfest waiting for a temperature controller for a chest freezer so it can begin lagering.
And soon, I will be cracking open an APA I brewed with Galaxy hops.
16 posted on
03/08/2013 5:30:22 PM PST by
Monitor
("The urge to save humanity is almost always a false-front for the urge to rule it." - H. L. Mencken)
To: Red_Devil 232
Beer News: License Plan Allows for Craft Brews Only
17 posted on
03/08/2013 5:30:27 PM PST by
Rio
(Tempis Fugit.)
To: Red_Devil 232
Anybody grow their own barley and hops?
To: Red_Devil 232
Mississippi Senate Bill 2183 (legalize home-brewing) has been signed by the Governor for approval.
45 posted on
03/19/2013 6:32:33 AM PDT by
Hotmetal
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