I make my own chicken “nuggets” that are better than any hot wings. Sliced chunks of chicken breast grilled and repeatedly dipped in a blend of Franks Hot Sauce, Tabasco and cayenne pepper. No bones, gristle, fat.
Think I’ll warm up some leftovers from last night and crack open a cold one.
Making my own wings as I type. Sauce is cooking - a combination of Franks/butter/jalapenos/habaneros/onions/garlic/salt/habanero powder/white pepper/cayenne pepper/black pepper/cumin/lemon juice/honey/ketchup.
Just getting ready to start the fryer.