To: tioga
I can’t help but look up the etymology of words like this. Apparently comes from French entrelarder, which means to mix with alternating layers of fat (lard-specific, I would think).
11 posted on
08/23/2013 4:05:22 AM PDT by
Olog-hai
To: Olog-hai
That was pretty obvious, thus it’s a perfect FRiday word.
12 posted on
08/23/2013 4:06:29 AM PDT by
tioga
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