Where I live, virtually every orange in the market comes from China. They are cheaper and better tasting than the local variety anyway, even if you can find them.
So, sorry, I’m not buying into your xenophobia.
Oh, and be careful how you slice your tomatoes.
I don't think I explained myself very well. That sometimes happens when I post after midnight!
Anyway, here's my point. There is certainly a health concern with some products imported from China. There is no denying that. Notice I said "some", not "all".
But the health issue is not the only concern. The US has lost so much of its industry over the last 20 years. And much of it went to China. What is the result of that? Cheaper products, and who knows, maybe even better products.
But also a loss of jobs. And a loss of capital. The reinvestment money is now in Chinese hands, not American hands.
There is no way the US will lose its agricultural base to China the way we've lost our industrial base. But unbalanced imports of all types hurt. They might help the consumer in the short run, but they wreck the economy in the long run.
That's not to say you shouldn't enjoy your Chinese orange, or I shouldn't enjoy my Chinese cell phone. But it is something to think about.