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To: JoeProBono
I eat Mexican (and Italian) more often than I eat hamburgers/cheeseburgers.
2 posted on
10/18/2013 1:25:21 PM PDT by
1rudeboy
To: JoeProBono
Well yeah. They’re both more versatile, given their flexible nature tortillas can be used for lots of different kinds of food, and with that wide variety of salsas there’s always a kind out there that will make your food taste better. The rest of the world is learning what the south west has known for a long time, always have a dozen tortillas and 3 jars of salsa on hand.
3 posted on
10/18/2013 1:26:05 PM PDT by
discostu
(This is Jack Burton in the Pork Chop Express, and I'm talkin' to whoever's listenin' out there.)
To: JoeProBono
Just don’t buy the salsa made in NEW YORK CITY.
To: JoeProBono
Aren't they comparing apples to oranges?
Let them compare Tortillas and Salsa to French Fries & Ketchup.
5 posted on
10/18/2013 1:27:22 PM PDT by
TexasCajun
(Creepy-Ass Cracka -- Don't Call Me Cracker)
To: JoeProBono
UGH Time for Alka Seltzer =)
To: JoeProBono
When it comes to health, the Mexican cuisines cater better to that with salsas and vegetables, said Alexandra Aguirre Rodriguez, an assistant professor of marketing
It's good to see they're seeking out experts on health for commentary.
7 posted on
10/18/2013 1:28:33 PM PDT by
nonamer
To: JoeProBono
8 posted on
10/18/2013 1:28:41 PM PDT by
dfwgator
To: JoeProBono
Haha, McDonald’s illegal workers wont eat their gArbage.
GlobalizTion they said.
To: JoeProBono
Hotdog buns are not the equivalent foodstuff to chips and salsa.
Potato chips and dip are.
No normal person buys a bag of hotdog buns as a snack.
This article is quite silly.
To: JoeProBono
Don’t forget, there’s only 12 million of them here in America.
21 posted on
10/18/2013 1:36:18 PM PDT by
B4Ranch
(AGENDA: Grinding America Down ----- <<http://vimeo.com/63749370)
To: JoeProBono
This article fails to point out that you need more than twice as much meat to make hamburgers than you do making tacos. I know that’s why this family is buying more tortillas....
23 posted on
10/18/2013 1:36:46 PM PDT by
Eepsy
To: JoeProBono
There are people who buy salsa? I don’t know anyone who doesn’t make their own salsa-we grow our own favorite tomatoes and serranos, jalapenos, chile arbol, etc for salsa. The pequins from the plants I grow will clear your sinuses in the best way ever...
25 posted on
10/18/2013 1:37:39 PM PDT by
Texan5
("You've got to saddle up your boys, you've got to draw a hard line"...)
To: JoeProBono
I buy more than my fair share of this stuff and I am as Euro as it gets.
My kids eat peanut butter and tortillas too.
26 posted on
10/18/2013 1:38:02 PM PDT by
riri
(Plannedopolis-look it up. It's how the elites plan for US to live.)
To: JoeProBono
Food from south of the border is considered healthier than some traditional U.S. foodsYou betcha! Pour on the cheese and sour cream fry the tortillas in lard and don't skimp on the chorizo. ;-)
33 posted on
10/18/2013 1:41:21 PM PDT by
TigersEye
(Stupid is a Progressive disease.)
To: JoeProBono
I eat lunch at a Chinese place. All the Mexicans that work across the street at the Mexican place, come over at lunchtime to get Chinese food!
To: JoeProBono; All
LOL Dontcha get between me & my Mexican Food.
49 posted on
10/18/2013 1:54:09 PM PDT by
KGeorge
(Till we're together again, Gypsy girl. May 28, 1998- June 3, 2013)
To: JoeProBono
So only hispanics eat salsa? seriously??
51 posted on
10/18/2013 1:55:17 PM PDT by
driftdiver
(I could eat it raw, but why do that when I have a fire.)
To: JoeProBono
I don’t know why this is such a big deal, as I’ve seen this report several places. I can’t recall ever dipping a tortilla chip into a bowl of ketchup.
I use ketchup in soup beans, on hamburgers, and maybe eggs, although I’m more prone to use salsa on eggs. I use salsa in salads, on tortilla chips, on enchiladas, on burritos, on baked potatoes, etc.
52 posted on
10/18/2013 1:55:24 PM PDT by
FLCowboy,
(These days, people pine for Jimmy Carter........)
To: JoeProBono
Store bought tortillas are garbage.
I remember as a kid I'd go to Grand Central in L.A. where you could buy fresh hand made tortillas, not the machine made stuff you find in the mostly today.
This is about the only place I can find them anymore: Carrillo's Tortilleria
57 posted on
10/18/2013 2:03:22 PM PDT by
Las Vegas Ron
("Medicine is the keystone in the arch of socialism" Vladimir Lenin)
To: JoeProBono
My Grandma made homemade tortillas every week.
I wish I got her recipe. Talk about NOMS!
59 posted on
10/18/2013 2:05:57 PM PDT by
RandallFlagg
(IRS = Internal Revenge Service)
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